Citrate and histidine increase root zinc uptake by different mechanisms in wheat

Environmental context Zinc deficiency affects one-third of the world’s population, mainly because of insufficient zinc content in crops, particularly in cereals. By comparing experimental results and mathematical simulations, we show how citrate and histidine increase zinc uptake by wheat roots, through different mechanisms. The Zn–histidine complex penetrates the root cells, whereas the Zn–citrate complex is dissociated upon contact with the cell membrane and only the metal enters the cell. Rationale The objective was to describe the mechanisms behind an increase in zinc (Zn) uptake by wheat roots due to the presence of citrate and histidine. Methodology The hypothetical mechanisms of Zn uptake in the presence of metal ligands were formalised in numerical models. The simulated Zn and ligand uptakes were compared to those measured in three hydroponic experiments with two bread wheat cultivars. Results Transpiration-driven apoplastic flux and solution-mediated dissociation of complexes resulting from limited Zn2+ diffusion could not explain the strong increase in Zn uptake by wheat roots in the presence of citrate or histidine. Transpiration-driven flux was also insufficient to cause the high histidine uptake, whereas this proved an adequate explanation for the low citrate uptake. Discussion Wheat roots likely absorb histidine and the undissociated Zn–histidine complex through membrane transporters according to a chemical potential gradient generated by plant energy conversion. Histidine and Zn–histidine could use different transport systems, or a common one with lower affinity for the complex. Zn–citrate complexes appear not be absorbed directly, but rapidly dissociated after the formation of a ternary complex of Zn–citrate with a biotic ligand at the root cell membrane. The metal ion released is internalised and the ligand recycled into the rhizosphere solution. According to the Michaelis–Menten parameters of the root uptake kinetics, the affinity of the transport systems was ranked in the order: histidine > Zn2+ > Zn–histidine > Zn–citrate. These results encourage research to identify transporters of histidine, and of complexes of Zn with histidine and citrate.

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Publication Details

Journal
Environmental Chemistry
Published
2025-12-06
DOI
https://doi.org/10.1071/en25092
Primary Topic
Plant Micronutrient Interactions and Effects
Type
article
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article

Citrate and histidine increase root zinc uptake by different mechanisms in wheat

Anja Gramlich, Thibault Sterckeman, José Paulo Pinheiro, Christian Moyne
Environmental Chemistry
Plant Micronutrient Interactions and Effects
article

Citrate and histidine increase root zinc uptake by different mechanisms in wheat

Anja Gramlich, Thibault Sterckeman, José Paulo Pinheiro, Christian Moyne
article en

Abstract

Environmental context Zinc deficiency affects one-third of the world’s population, mainly because of insufficient zinc content in crops, particularly in cereals. By comparing experimental results and mathematical simulations, we show how citrate and histidine increase zinc uptake by wheat roots, through different mechanisms. The Zn–histidine complex penetrates the root cells, whereas the Zn–citrate complex is dissociated upon contact with the cell membrane and only the metal enters the cell. Rationale The objective was to describe the mechanisms behind an increase in zinc (Zn) uptake by wheat roots due to the presence of citrate and histidine. Methodology The hypothetical mechanisms of Zn uptake in the presence of metal ligands were formalised in numerical models. The simulated Zn and ligand uptakes were compared to those measured in three hydroponic experiments with two bread wheat cultivars. Results Transpiration-driven apoplastic flux and solution-mediated dissociation of complexes resulting from limited Zn2+ diffusion could not explain the strong increase in Zn uptake by wheat roots in the presence of citrate or histidine. Transpiration-driven flux was also insufficient to cause the high histidine uptake, whereas this proved an adequate explanation for the low citrate uptake. Discussion Wheat roots likely absorb histidine and the undissociated Zn–histidine complex through membrane transporters according to a chemical potential gradient generated by plant energy conversion. Histidine and Zn–histidine could use different transport systems, or a common one with lower affinity for the complex. Zn–citrate complexes appear not be absorbed directly, but rapidly dissociated after the formation of a ternary complex of Zn–citrate with a biotic ligand at the root cell membrane. The metal ion released is internalised and the ligand recycled into the rhizosphere solution. According to the Michaelis–Menten parameters of the root uptake kinetics, the affinity of the transport systems was ranked in the order: histidine > Zn2+ > Zn–histidine > Zn–citrate. These results encourage research to identify transporters of histidine, and of complexes of Zn with histidine and citrate.

Environmental ChemistryVol. 23(1)
Centre National de la Recherche Scientifique (FR), Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement (FR), Laboratoire Sols et Environnement (FR), Universitätsklinik Balgrist (CH), Laboratoire Interdisciplinaire des Environnements Continentaux (FR), Université de Lorraine (FR)
Openalex Percentile: Top 72%
Plant Micronutrient Interactions and Effects
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