Measurement of δ1-Pyrroline-5-Carboxylic Acid in Plant Extracts for Physiological and Biochemical Studies

The method herein described overcomes current limitations in detecting and quantifying P5C and will facilitate the study of the related enzymes and the elucidation of its debated role in plant metabolism.

Authors

Giuseppe Forlani (ORCID: https://orcid.org/0000-0003-2598-5718)
Flavia Trupia

Institutions

University of Ferrara (IT)

Publication Details

Journal: Metabolites
Published: 2025-12-02
DOI: https://doi.org/10.3390/metabo15120777
Primary Topic: GABA and Rice Research
Type: article
Field-Weighted Citation Impact: 0.00

Funders

Universität Konstanz

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article

Measurement of δ1-Pyrroline-5-Carboxylic Acid in Plant Extracts for Physiological and Biochemical Studies

Giuseppe Forlani, Flavia Trupia

Dec 2, 2025

Metabolites

GABA and Rice Research

article

Measurement of δ1-Pyrroline-5-Carboxylic Acid in Plant Extracts for Physiological and Biochemical Studies

Giuseppe Forlani, Flavia Trupia

December 2, 2025article en

Abstract

MetabolitesVol. 15(12)

University of Ferrara (IT)

Universität Konstanz

Openalex Percentile: Top 72%

GABA and Rice Research

DOI Open Access PDF OpenAlex

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Measurement of δ1-Pyrroline-5-Carboxylic Acid in Plant Extracts for Physiological and Biochemical Studies — Giuseppe Forlani, Flavia Trupia · Metabolites (2025) | TGRS Research Map | TGRS