Three Novel Bacteriophages for the Biocontrol of Pseudomonas syringae pv. actinidiae on Artificially Contaminated Kiwifruit Leaves

This study compared the efficacy of three individual lytic phages, PSA_LMAPSA-2T (PSA-2T), PSA_LMAPSA-6F (PSA-6F) and PSA_LMAPSA-7F (PSA-7F) and four phage cocktails (dual and triple combinations) in inactivating <i>Pseudomonas syringae</i> pv. <i>actinidiae.</i> Phages were isolated from kiwifruit leaves and soil samples contaminated with <i>P. syringae</i> pv. <i>actinidiae</i> and characterized by host spectrum, growth parameters, adsorption rate, genomic analysis, inactivation efficiency and viability under variable environmental conditions in orchard environments (temperature, pH and solar radiation). Phage PSA-2T showed the highest in vitro efficacy, achieving a 3.2 log CFU/mL maximum reduction after 18 h, outperforming PSA-6F and PSA-7F (0.6 and 1.5 log reductions, respectively). Phage cocktails achieved reductions of 1.0-2.2 log CFU/mL, but none exceeded the performance of PSA-2T alone. Phage viability was most affected by high temperature and acidic pH, with PSA-7F showing the greatest sensitivity. Nonetheless, all phages remained stable under typical orchard conditions. Phage PSA-2T significantly reduced <i>P. syringae</i> pv. <i>actinidiae</i> levels (1.5-log CFU/mL) on artificially contaminated kiwifruit leaves after a single treatment. These results demonstrate the potential of PSA-2T and phage cocktails as sustainable alternatives to copper and antibiotics, warranting further study of repeated treatments and broad-host-range phage formulations for field use.