Comprehensive analysis of nutrient partitioning and microbial communities in pear orchards: effects of tree age and spatial heterogeneity
Soil microbial communities in pear orchards are associated with P, Ca, and Zn. Nutrient elements in pear trees such as Ca, Mn, B, Mg, and Fe, which are difficult to transport and tend to accumulate in root tissues; thus, foliar application is recommended for their supplementation.
Authors
- Jingjing Geng (ORCID: https://orcid.org/0000-0001-8733-7746)
- Ziwei Xu
- Huibin Wang (ORCID: https://orcid.org/0000-0002-0020-7197)
- Shugang Zhao (ORCID: https://orcid.org/0000-0002-8786-0382)
- Fangfang Wang (ORCID: https://orcid.org/0000-0002-5071-6264)
- Zhenghong Li (ORCID: https://orcid.org/0000-0003-1677-4628)
- Jiali Peng (ORCID: https://orcid.org/0009-0003-1204-0907)
- Yan Sun
Institutions
- Hebei Agricultural University (CN)
- Hengshui University (CN)
- Shanghai Liangyou (China) (CN)
Publication Details
- Journal
- BMC Plant Biology
- Published
- 2025-12-02
- DOI
- https://doi.org/10.1186/s12870-025-07704-2
- Primary Topic
- Plant Micronutrient Interactions and Effects
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Natural Science Foundation of Hebei Province