Genomic and Metabolic Profiling of the Endophytic <i>Streptomyces hygroscopicus</i> OsiSh-2 for Protective Bacterial Chemistry

Beneficial endophytic bacteria play crucial roles in enhancing plant growth and are commonly utilized as probiotics. These effects are often mediated by bacterial natural products. In this study, we characterized the biosynthetic potential of <i>Streptomyces hygroscopicus</i> OsiSh-2, an endophytic species isolated from the rice leaf sheath. High-quality genome sequencing revealed 43 putative biosynthetic gene clusters (BGCs), suggesting substantial, yet unexploited, metabolic potential. By employing a one-strain-many-compounds (OSMAC) cultivation strategy, we identified 13 distinct structural scaffolds of natural products, with ten scaffolds directly correlated to known BGCs. These analyses led to the annotation of 82 metabolites. Functional validation further demonstrated that two ansamycin compounds exhibited significant protective and curative effects against rice bacterial leaf blight and wheat <i>Fusarium</i> crown rot. Our findings reveal the vast untapped potential of endophytic <i>Streptomyces</i> and highlight the need for a further comprehensive characterization of their chemical repertoire and associated ecological functions.

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Journal
Journal of Agricultural and Food Chemistry
Published
2025-12-01
DOI
https://doi.org/10.1021/acs.jafc.5c10698
Primary Topic
Microbial Natural Products and Biosynthesis
Type
article
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article

Genomic and Metabolic Profiling of the Endophytic Streptomyces hygroscopicus OsiSh-2 for Protective Bacterial Chemistry

Mohamed A. Farag, Haiming Xu, Yonghua Zhu, Zhiwei Qin et al.
Journal of Agricultural and Food Chemistry
Microbial Natural Products and Biosynthesis
article

Genomic and Metabolic Profiling of the Endophytic Streptomyces hygroscopicus OsiSh-2 for Protective Bacterial Chemistry

Mohamed A. Farag, Haiming Xu, Yonghua Zhu, Zhiwei Qin, Xiaotong Yang, Jun Wu
article en

Abstract

Beneficial endophytic bacteria play crucial roles in enhancing plant growth and are commonly utilized as probiotics. These effects are often mediated by bacterial natural products. In this study, we characterized the biosynthetic potential of <i>Streptomyces hygroscopicus</i> OsiSh-2, an endophytic species isolated from the rice leaf sheath. High-quality genome sequencing revealed 43 putative biosynthetic gene clusters (BGCs), suggesting substantial, yet unexploited, metabolic potential. By employing a one-strain-many-compounds (OSMAC) cultivation strategy, we identified 13 distinct structural scaffolds of natural products, with ten scaffolds directly correlated to known BGCs. These analyses led to the annotation of 82 metabolites. Functional validation further demonstrated that two ansamycin compounds exhibited significant protective and curative effects against rice bacterial leaf blight and wheat <i>Fusarium</i> crown rot. Our findings reveal the vast untapped potential of endophytic <i>Streptomyces</i> and highlight the need for a further comprehensive characterization of their chemical repertoire and associated ecological functions.

Journal of Agricultural and Food ChemistryVol. 73(49)
Cairo University (EG), Hunan University (CN), Beijing Normal University (CN), State Key Laboratory of Plant Genomics (CN), Pharmac (NZ), Institute of Natural Science (KP)
Openalex Percentile: Top 59%
Microbial Natural Products and Biosynthesis
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Genomic and Metabolic Profiling of the Endophytic <i>Streptomyces hygroscopicus</i> OsiSh-2 for Protective Bacterial Chemistry — Mohamed A. Farag, Haiming Xu, et al. · Journal of Agricultural and Food Chemistry (2025) | TGRS Research Map | TGRS