Antimicrobial Activity of Tripitsajuk Crude Etract against Escherichia coli and <i>Pseudomonas aeruginosa</i>

The escalating prevalence of antibiotic-resistant gram-negative bacteria necessitates urgent exploration of alternative therapeutic approaches. Tripitsajuk (TPJ), a traditional Thai medicinal formulation containing Myristica fragrans (nutmeg), Oenanthe javanica (water dropwort), and Syzygium aromaticum (clove), has shown promising antimicrobial properties against gram-positive organisms, yet its efficacy against gram-negative pathogens remains uninvestigated. This study evaluated the antimicrobial potential of Tripitsajuk crude extracts against clinically significant gram-negative bacteria Escherichia coli and Pseudomonas aeruginosa. Plant materials were extracted using two solvent systems: 40% ethanol (TPJHE40) and absolute ethanol (TPJE) through seven-day maceration. Antimicrobial assessment employed the agar well diffusion technique with extract concentrations ranging from 12.5 to 100 mg/mL. Gentamicin served as the positive control, while 10% dimethyl sulfoxide functioned as the negative control. Statistical analysis was performed using one-way analysis of variance followed by Tukey's post-hoc test with significance established at P < 0.05. TPJE extraction yielded 11.228% compared to 9.903% for TPJHE40. Only TPJE exhibited antimicrobial activity against the two tested organisms. Against E. coli, TPJE showed concentration-dependent inhibition from 12.5 mg/mL (12.00±0.00 mm) to 100 mg/mL (17.11±0.11 mm). P. aeruginosa demonstrated greater resistance, responding only to 100 mg/mL (11.44±0.29 mm). TPJHE40 extract failed to produce measurable inhibition zones at any concentration tested. The absolute ethanol extract of Tripitsajuk demonstrated significant antimicrobial efficacy against gram-negative bacteria at high concentrations, with E. coli displaying higher susceptibility compared to P. aeruginosa. These findings establish Tripitsajuk as a promising candidate for development into adjunctive or alternative antimicrobial therapeutics, particularly for managing drug-resistant gram-negative bacterial infections. Keywords:

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Publication Details

Journal
Tropical Journal of Natural Product Research
Published
2025-12-01
DOI
https://doi.org/10.26538/tjnpr/v9i11.3
Primary Topic
Plant-derived Lignans Synthesis and Bioactivity
Type
article
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article

Antimicrobial Activity of Tripitsajuk Crude Etract against Escherichia coli and Pseudomonas aeruginosa

Jongkonnee Thanasai, Pacharamon Soncharoen, Wanlaya Naowaratwattana, Watchara Kanchanarach
Tropical Journal of Natural Product Research
Plant-derived Lignans Synthesis and Bioactivity
article

Antimicrobial Activity of Tripitsajuk Crude Etract against Escherichia coli and Pseudomonas aeruginosa

Jongkonnee Thanasai, Pacharamon Soncharoen, Wanlaya Naowaratwattana, Watchara Kanchanarach
article en

Abstract

The escalating prevalence of antibiotic-resistant gram-negative bacteria necessitates urgent exploration of alternative therapeutic approaches. Tripitsajuk (TPJ), a traditional Thai medicinal formulation containing Myristica fragrans (nutmeg), Oenanthe javanica (water dropwort), and Syzygium aromaticum (clove), has shown promising antimicrobial properties against gram-positive organisms, yet its efficacy against gram-negative pathogens remains uninvestigated. This study evaluated the antimicrobial potential of Tripitsajuk crude extracts against clinically significant gram-negative bacteria Escherichia coli and Pseudomonas aeruginosa. Plant materials were extracted using two solvent systems: 40% ethanol (TPJHE40) and absolute ethanol (TPJE) through seven-day maceration. Antimicrobial assessment employed the agar well diffusion technique with extract concentrations ranging from 12.5 to 100 mg/mL. Gentamicin served as the positive control, while 10% dimethyl sulfoxide functioned as the negative control. Statistical analysis was performed using one-way analysis of variance followed by Tukey's post-hoc test with significance established at P < 0.05. TPJE extraction yielded 11.228% compared to 9.903% for TPJHE40. Only TPJE exhibited antimicrobial activity against the two tested organisms. Against E. coli, TPJE showed concentration-dependent inhibition from 12.5 mg/mL (12.00±0.00 mm) to 100 mg/mL (17.11±0.11 mm). P. aeruginosa demonstrated greater resistance, responding only to 100 mg/mL (11.44±0.29 mm). TPJHE40 extract failed to produce measurable inhibition zones at any concentration tested. The absolute ethanol extract of Tripitsajuk demonstrated significant antimicrobial efficacy against gram-negative bacteria at high concentrations, with E. coli displaying higher susceptibility compared to P. aeruginosa. These findings establish Tripitsajuk as a promising candidate for development into adjunctive or alternative antimicrobial therapeutics, particularly for managing drug-resistant gram-negative bacterial infections. Keywords:

Tropical Journal of Natural Product ResearchVol. 9(11)
Mahasarakham University (TH)
Mahasarakham University
Openalex Percentile: Top 66%
Plant-derived Lignans Synthesis and Bioactivity
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