Expression of Concern: Histological, metabolic, and inflammatory changes in the renal tissues of high-fat diet-induced obese rats after vitamin D supplementation

The publisher of Nutrition & Food Science is issuing an Expression of Concern for the following article Avestaei, A.-H., Yaghchiyan, M., Ali-Hemmati, A., Farhangi, M.A., Mesgari-Abbasi, M. and Shahabi, P. (2020), “Histological, metabolic, and inflammatory changes in the renal tissues of high-fat diet-induced obese rats after vitamin D supplementation”, published in Nutrition & Food Science, Vol. ahead-of-print No. ahead-of-print, Link to the cited article., to inform readers that credible concerns have been raised regarding the authorship of this paper. An investigation is ongoing and is currently unresolved. Further information will be provided by Nutrition & Food Science as it becomes available.

Publication Details

Journal
Nutrition & Food Science
Published
2025-12-01
DOI
https://doi.org/10.1108/nfs-11-2025-0384
Primary Topic
Vitamin D Research Studies
Type
article
Field-Weighted Citation Impact
0.00
Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Expression of Concern: Histological, metabolic, and inflammatory changes in the renal tissues of high-fat diet-induced obese rats after vitamin D supplementation

Nutrition & Food Science
Vitamin D Research Studies
article

Expression of Concern: Histological, metabolic, and inflammatory changes in the renal tissues of high-fat diet-induced obese rats after vitamin D supplementation

article en

Abstract

The publisher of Nutrition & Food Science is issuing an Expression of Concern for the following article Avestaei, A.-H., Yaghchiyan, M., Ali-Hemmati, A., Farhangi, M.A., Mesgari-Abbasi, M. and Shahabi, P. (2020), “Histological, metabolic, and inflammatory changes in the renal tissues of high-fat diet-induced obese rats after vitamin D supplementation”, published in Nutrition & Food Science, Vol. ahead-of-print No. ahead-of-print, Link to the cited article., to inform readers that credible concerns have been raised regarding the authorship of this paper. An investigation is ongoing and is currently unresolved. Further information will be provided by Nutrition & Food Science as it becomes available.

Nutrition & Food ScienceVol. 56(1)
Openalex Percentile: Top 48%
Vitamin D Research Studies
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.