Shrinkflation across borders: examining Japan’s response and global implications amid rising inflation

This study examines the phenomenon of shrinkflation in Japan, focusing on its origins, implications, and role in the broader inflationary context. As a response to rising production costs, shrinkflation enables producers to maintain competitiveness by avoiding direct price increases and limiting consumer backlash. The study highlights Japan’s historical experience with deflation and price rigidity, which contributes to heightened consumer sensitivity to price changes. While often perceived as unfair by consumers, shrinkflation is preferred to direct price increases, particularly in the food sector, where it can help reduce waste. The research suggests that transparent communication about price changes builds consumer trust and brand loyalty, making it a more sustainable strategy than shrinkflation. The findings point to the importance of taking cultural and economic conditions into account when analyzing shrinkflation and underscore the need for further research into its effects in different countries and within Japan’s Consumer Price Index.

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Publication Details

Journal
International Review of Economics
Published
2025-12-01
DOI
https://doi.org/10.1007/s12232-025-00514-w
Primary Topic
Consumer Behavior in Brand Consumption and Identification
Type
article
Field-Weighted Citation Impact
0.00
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article

Shrinkflation across borders: examining Japan’s response and global implications amid rising inflation

Igor Vaverka, Magdalena Daria Vaverková, Justyna Franc‐Dąbrowska
International Review of Economics
Consumer Behavior in Brand Consumption and Identification
article

Shrinkflation across borders: examining Japan’s response and global implications amid rising inflation

Igor Vaverka, Magdalena Daria Vaverková, Justyna Franc‐Dąbrowska
article en

Abstract

This study examines the phenomenon of shrinkflation in Japan, focusing on its origins, implications, and role in the broader inflationary context. As a response to rising production costs, shrinkflation enables producers to maintain competitiveness by avoiding direct price increases and limiting consumer backlash. The study highlights Japan’s historical experience with deflation and price rigidity, which contributes to heightened consumer sensitivity to price changes. While often perceived as unfair by consumers, shrinkflation is preferred to direct price increases, particularly in the food sector, where it can help reduce waste. The research suggests that transparent communication about price changes builds consumer trust and brand loyalty, making it a more sustainable strategy than shrinkflation. The findings point to the importance of taking cultural and economic conditions into account when analyzing shrinkflation and underscore the need for further research into its effects in different countries and within Japan’s Consumer Price Index.

International Review of EconomicsVol. 73(1)
Warsaw University of Life Sciences (PL), Masaryk University (CZ), Mendel University in Brno (CZ)
Openalex Percentile: Top 52%
Consumer Behavior in Brand Consumption and Identification
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