l-theanine-targeted prefrontal cortex improves CUMS-induced depression via the gut-short-chain fatty acids-brain axis

Depression has emerged as a major global public health issue. L-theanine exerts notable anxiolytic and antidepressant effects mediated by its blood-brain barrier permeability as well as its anti-inflammatory and antioxidant properties. Nevertheless, the underlying mechanism of its key role remains elusive. In this study, chronic unpredictable mild stress (CUMS) reduced serum neurotransmitter levels in mice, impaired prefrontal cortex (PFC) and colonic barrier function, which induced depressive-like behaviors. L-theanine, especially at a dose of 800 mg/kg, down-regulated gut-brain inflammatory pathways (TLR9/NLRP3/Caspase-1) and restored barrier integrity (ZO-1 and Occludin), reversing CUMS-induced depressive-like behavior. This therapeutic effect was primarily attributed to L-theanine-mediated reshaping of gut microbiota (increased of Lactobacillus and Roseburia) and the restoration of short-chain fatty acids (SCFAs, especially acetic acid, butyric acid, and propionic acid) synthesis and their receptor functions. In summary, the Gut-SCFAs-Brain axis may serve as a potential pathway for L-theanine to improve depression.

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Publication Details

Journal
npj Science of Food
Published
2025-12-01
DOI
https://doi.org/10.1038/s41538-025-00651-0
Primary Topic
Gut microbiota and health
Type
article
Field-Weighted Citation Impact
0.00

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article

l-theanine-targeted prefrontal cortex improves CUMS-induced depression via the gut-short-chain fatty acids-brain axis

Xiaoting Zhai, Ying Peng, Anqi Cheng, Chunyin Qin et al.
npj Science of Food
Gut microbiota and health
article

l-theanine-targeted prefrontal cortex improves CUMS-induced depression via the gut-short-chain fatty acids-brain axis

Xiaoting Zhai, Ying Peng, Anqi Cheng, Chunyin Qin, Shanshan Hu, Zhen Xu, Qi Fang, Tongtong Yu, Daxiang Li, Feilong Li, Xiaoping Fu
article en

Abstract

Depression has emerged as a major global public health issue. L-theanine exerts notable anxiolytic and antidepressant effects mediated by its blood-brain barrier permeability as well as its anti-inflammatory and antioxidant properties. Nevertheless, the underlying mechanism of its key role remains elusive. In this study, chronic unpredictable mild stress (CUMS) reduced serum neurotransmitter levels in mice, impaired prefrontal cortex (PFC) and colonic barrier function, which induced depressive-like behaviors. L-theanine, especially at a dose of 800 mg/kg, down-regulated gut-brain inflammatory pathways (TLR9/NLRP3/Caspase-1) and restored barrier integrity (ZO-1 and Occludin), reversing CUMS-induced depressive-like behavior. This therapeutic effect was primarily attributed to L-theanine-mediated reshaping of gut microbiota (increased of Lactobacillus and Roseburia) and the restoration of short-chain fatty acids (SCFAs, especially acetic acid, butyric acid, and propionic acid) synthesis and their receptor functions. In summary, the Gut-SCFAs-Brain axis may serve as a potential pathway for L-theanine to improve depression.

npj Science of FoodVol. 10(1)
Anhui Agricultural University (CN), Fujian Petrochemical Group (China) (CN)
Anhui Agricultural University
Openalex Percentile: Top 66%
Gut microbiota and health
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