Effect of Mepiquat Chloride, Ammonium Nitrate and Seaweed Extracts on Yield and Chemical Properties of Manfalouti Pomegranate Cultivar

The current study examined the effects of ammonium nitrate, seaweed extract, and mepiquat chloride on the yield and fruit quality of Manfalouti pomegranates during the 2023 and 2024 growing seasons. This study studied the effects of three distinct chemical compounds on yield and fruit quality of Manfalouty Pomegranate cultivar grown under Assiut climatic conditions. The greatest increase in the number of fruits per tree and total yield weight was observed when seaweed extract was applied at rates of 2, 4, and 1%. According to the current study, seaweed extract improves fruit's chemical properties and yield component.

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Publication Details

Journal
Assiut Journal of Agricultural Sciences/Assuit Journal of Agricultural Sciences
Published
2025-10-19
DOI
https://doi.org/10.21608/ajas.2025.417055.1530
Primary Topic
Plant Growth Enhancement Techniques
Type
article
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article

Effect of Mepiquat Chloride, Ammonium Nitrate and Seaweed Extracts on Yield and Chemical Properties of Manfalouti Pomegranate Cultivar

Osama Ahmed, Aiman K.A. Mohamed, Arbabi Masoud, Ahmed M.M. Abd El-Ghany
Assiut Journal of Agricultural Sciences/Assuit Journal of Agricultural Sciences
Plant Growth Enhancement Techniques
article

Effect of Mepiquat Chloride, Ammonium Nitrate and Seaweed Extracts on Yield and Chemical Properties of Manfalouti Pomegranate Cultivar

Osama Ahmed, Aiman K.A. Mohamed, Arbabi Masoud, Ahmed M.M. Abd El-Ghany
article en

Abstract

The current study examined the effects of ammonium nitrate, seaweed extract, and mepiquat chloride on the yield and fruit quality of Manfalouti pomegranates during the 2023 and 2024 growing seasons. This study studied the effects of three distinct chemical compounds on yield and fruit quality of Manfalouty Pomegranate cultivar grown under Assiut climatic conditions. The greatest increase in the number of fruits per tree and total yield weight was observed when seaweed extract was applied at rates of 2, 4, and 1%. According to the current study, seaweed extract improves fruit's chemical properties and yield component.

Assiut Journal of Agricultural Sciences/Assuit Journal of Agricultural SciencesVol. 56(4)
Assiut University (EG)
Openalex Percentile: Top 73%
Plant Growth Enhancement Techniques
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