Blockchain-based food traceability system and green brand image: Enhancing product trust and purchase intentions for online agricultural products

This study investigates the impact of green agriculture product brand image and blockchain-based food traceability systems on enhancing product trust and its subsequent effects on online agriculture product purchase intention. As consumer demand for transparency and sustainability rises, integrating blockchain technology in the agricultural sector provides a framework for ensuring product authenticity and traceability. By leveraging the SOR model, the research explores how product trust influences consumer perceptions and behaviors by facilitating the implementation of blockchain-based food traceability systems and green agriculture product brand image. After the hypothesized model is tested through a sample of 530 Vietnamese consumers, empirical findings suggest that green agriculture product brand image, including agribusiness image, agricultural products image, social image of agribusiness and consumer image with blockchain-based food traceability system, significantly enhances product trust, ultimately leading to increased online agricultural products purchase intentions. Meanwhile, consumer image has the most profound impact on product trust and online purchase intentions of farm products. This study contributes to understanding how technological advancements and brand image can foster sustainable consumption patterns and offers practical implications for agricultural businesses aiming to build consumer trust in their products.

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Publication Details

Journal
Cleaner and Responsible Consumption
Published
2025-11-29
DOI
https://doi.org/10.1016/j.clrc.2025.100368
Primary Topic
Organic Food and Agriculture
Type
article
Field-Weighted Citation Impact
0.00
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article

Blockchain-based food traceability system and green brand image: Enhancing product trust and purchase intentions for online agricultural products

Phạm Thanh Vũ, Cong Doanh Duong, L.T. Le, Tram Bao Tran et al.
Cleaner and Responsible Consumption
Organic Food and Agriculture
article

Blockchain-based food traceability system and green brand image: Enhancing product trust and purchase intentions for online agricultural products

Phạm Thanh Vũ, Cong Doanh Duong, L.T. Le, Tram Bao Tran, Nguyễn Thị Thu Hương
article en

Abstract

This study investigates the impact of green agriculture product brand image and blockchain-based food traceability systems on enhancing product trust and its subsequent effects on online agriculture product purchase intention. As consumer demand for transparency and sustainability rises, integrating blockchain technology in the agricultural sector provides a framework for ensuring product authenticity and traceability. By leveraging the SOR model, the research explores how product trust influences consumer perceptions and behaviors by facilitating the implementation of blockchain-based food traceability systems and green agriculture product brand image. After the hypothesized model is tested through a sample of 530 Vietnamese consumers, empirical findings suggest that green agriculture product brand image, including agribusiness image, agricultural products image, social image of agribusiness and consumer image with blockchain-based food traceability system, significantly enhances product trust, ultimately leading to increased online agricultural products purchase intentions. Meanwhile, consumer image has the most profound impact on product trust and online purchase intentions of farm products. This study contributes to understanding how technological advancements and brand image can foster sustainable consumption patterns and offers practical implications for agricultural businesses aiming to build consumer trust in their products.

Cleaner and Responsible ConsumptionVol. 20
National Economics University (VN)
Openalex Percentile: Top 73%
Organic Food and Agriculture
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