FeCuCe trimetallic nanoalloys exhibiting superior peroxidase activity for colorimetric detection of total antioxidant capacity

Total antioxidant capacity (TAC) serves as a valuable parameter for evaluating the quality of natural foods and plants. We report the synthesis of FeCuCe nanoalloys with a high density of uniformly distributed catalytic sites that function as efficient peroxidase-like nanozymes for sensitive colorimetric TAC detection. Kinetic analysis demonstrated strong FeCuCe nanoalloy affinities for both 3,3,5,5-tetramethylbenzidine (TMB) and H<sub>2</sub>O<sub>2</sub> substrates, with <i>K</i> <sub>m</sub> values of 3.29 ± 0.23 mmol/L and 0.17 ± 0.01 mmol/L, respectively. This enabled the development of a sensitive ascorbic acid (AsA) colorimetric detection platform with a detection limit of 0.69 μmol/L. FeCuCe nanoalloy efficacy for antioxidant assessment was further validated using cysteine (Cys) and glutathione (GSH). The assay successfully evaluated TAC in several fruits and fruit juice beverages, demonstrating potential for rapid, cost-effective on-site TAC screening.

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Journal
Food Chemistry X
Published
2025-11-29
DOI
https://doi.org/10.1016/j.fochx.2025.103322
Primary Topic
Advanced Nanomaterials in Catalysis
Type
article
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article

FeCuCe trimetallic nanoalloys exhibiting superior peroxidase activity for colorimetric detection of total antioxidant capacity

Haixia Li, Ming Fu, X.Y. Zeng, Fang Wang et al.
Food Chemistry X
Advanced Nanomaterials in Catalysis
article

FeCuCe trimetallic nanoalloys exhibiting superior peroxidase activity for colorimetric detection of total antioxidant capacity

Haixia Li, Ming Fu, X.Y. Zeng, Fang Wang, Chenchen Li, Fang Lin, Lifang Gao
article en

Abstract

Total antioxidant capacity (TAC) serves as a valuable parameter for evaluating the quality of natural foods and plants. We report the synthesis of FeCuCe nanoalloys with a high density of uniformly distributed catalytic sites that function as efficient peroxidase-like nanozymes for sensitive colorimetric TAC detection. Kinetic analysis demonstrated strong FeCuCe nanoalloy affinities for both 3,3,5,5-tetramethylbenzidine (TMB) and H<sub>2</sub>O<sub>2</sub> substrates, with <i>K</i> <sub>m</sub> values of 3.29 ± 0.23 mmol/L and 0.17 ± 0.01 mmol/L, respectively. This enabled the development of a sensitive ascorbic acid (AsA) colorimetric detection platform with a detection limit of 0.69 μmol/L. FeCuCe nanoalloy efficacy for antioxidant assessment was further validated using cysteine (Cys) and glutathione (GSH). The assay successfully evaluated TAC in several fruits and fruit juice beverages, demonstrating potential for rapid, cost-effective on-site TAC screening.

Food Chemistry XVol. 32
Hainan Medical University (CN)
Openalex Percentile: Top 69%
Advanced Nanomaterials in Catalysis
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FeCuCe trimetallic nanoalloys exhibiting superior peroxidase activity for colorimetric detection of total antioxidant capacity — Haixia Li, Ming Fu, et al. · Food Chemistry X (2025) | TGRS Research Map | TGRS