Impact of food advertising restrictions in Portugal on children’s exposure to unhealthy foods and beverages: a before-and-after study

Act 30/2019 did not reduce Portuguese children's overall exposure to advertisements for unhealthy foods and beverages. In order to be effective, restrictions would, at minimum, have to cover television advertising during the 7 am-12 pm time band, regardless of the intended recipients of the messages, target public or percentage of children's audience.

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Publication Details

Journal
Archives of Public Health
Published
2025-11-28
DOI
https://doi.org/10.1186/s13690-025-01774-2
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
Field-Weighted Citation Impact
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article

Impact of food advertising restrictions in Portugal on children’s exposure to unhealthy foods and beverages: a before-and-after study

Cristina Cavero-Esponera, Miguel Ángel Royo‐Bordonada, María Mar Romero-Fernández
Archives of Public Health
Consumer Attitudes and Food Labeling
article

Impact of food advertising restrictions in Portugal on children’s exposure to unhealthy foods and beverages: a before-and-after study

Cristina Cavero-Esponera, Miguel Ángel Royo‐Bordonada, María Mar Romero-Fernández
article en

Abstract

Act 30/2019 did not reduce Portuguese children's overall exposure to advertisements for unhealthy foods and beverages. In order to be effective, restrictions would, at minimum, have to cover television advertising during the 7 am-12 pm time band, regardless of the intended recipients of the messages, target public or percentage of children's audience.

Archives of Public HealthVol. 83(1)
Universidad Nacional de Educación a Distancia (ES), Instituto de Salud Carlos III (ES), ELCOGAS (Spain) (ES)
Openalex Percentile: Top 52%
Consumer Attitudes and Food Labeling
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