Rice farming for climate change adaptation in the Northeastern United States

In response to challenges posed by climate change, rice farming emerges as a strategic adaptation in the agriculture sector in the northeastern United States. Cultivating rice can diversify farming practices, create new sources of income, improve water management, and provide habitats for wildlife, enhancing the sustainability of agricultural systems and rural economies. However, challenges such as methane emissions from rice paddies and the risk of metal(loid) contamination highlight the need for adopting best practices in rice cultivation, particularly in land and water management and the selection of suitable rice varieties. By learning from the experience of other temperate rice farming regions and implementing supportive policies, technology, and cooperative frameworks, farming communities in the northeastern United States can learn to navigate these obstacles, ensuring the successful integration of rice farming into its agricultural landscape.

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Publication Details

Journal
Proceedings of the National Academy of Sciences
Published
2025-11-26
DOI
https://doi.org/10.1073/pnas.2402181122
Citations
2
Primary Topic
Organic Food and Agriculture
Type
article
Field-Weighted Citation Impact
3.50
Controls
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article

Rice farming for climate change adaptation in the Northeastern United States

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2 citations
Proceedings of the National Academy of Sciences
Organic Food and Agriculture
3.50
article

Rice farming for climate change adaptation in the Northeastern United States

Radine Michelle Rafols, Jenny Kao‐Kniffin, Edward N. Andrus, Chuan Liao, Ying Tu, Precious Makhosazana Tshabalala, Seongmin Shin, Shuai Zhou, Matthew C. Reid, Susan R. McCouch, Nick Butler, Maria Yuri Ichihara, Wendong Zhang, A. C. Pereira, Jordan LaPoint, Zachary Butler-Jones
article en
2 citations

Abstract

In response to challenges posed by climate change, rice farming emerges as a strategic adaptation in the agriculture sector in the northeastern United States. Cultivating rice can diversify farming practices, create new sources of income, improve water management, and provide habitats for wildlife, enhancing the sustainability of agricultural systems and rural economies. However, challenges such as methane emissions from rice paddies and the risk of metal(loid) contamination highlight the need for adopting best practices in rice cultivation, particularly in land and water management and the selection of suitable rice varieties. By learning from the experience of other temperate rice farming regions and implementing supportive policies, technology, and cooperative frameworks, farming communities in the northeastern United States can learn to navigate these obstacles, ensuring the successful integration of rice farming into its agricultural landscape.

Proceedings of the National Academy of SciencesVol. 122(49)
Center for Global Development (US), Cornell University (US), Saybrook University (US), Dyson (United Kingdom) (GB), Louisiana Department of Natural Resources (US), Cornell Cooperative Extension Association of Jefferson County (US)
Openalex Percentile: Top 7%
Organic Food and Agriculture
3.50
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