Associations between the Dietary Inflammatory Index and depression among pregnant and postpartum women: analysis of NHANES 2005–2018
In this cross-sectional study of pregnant and postpartum women in the U. S., a higher Dietary Inflammatory Index was associated with a greater risk of depression, but this relationship was markedly non-linear. Diets with very high proinflammatory potential were linked to significantly increased odds of perinatal depression, whereas more anti-inflammatory diets did not result in a further decrease in depression risk below that threshold. However, owing to the inherent limitations of the study design, causality cannot be established, and a reverse effect of depressive symptoms on dietary choice cannot be ruled out.
Authors
- Jie Qiao (ORCID: https://orcid.org/0000-0003-2126-1376)
- Aiqing Han (ORCID: https://orcid.org/0000-0002-1087-0873)
- Yannv Qu (ORCID: https://orcid.org/0000-0003-3499-5731)
- Li Zhang (ORCID: https://orcid.org/0000-0002-0847-2534)
Institutions
- Shenzhen University (CN)
- Jinan Maternity And Care Hospital (CN)
- Shandong Mental Health Center (CN)
- Peking University Shenzhen Hospital (CN)
- University of Hong Kong - Shenzhen Hospital (CN)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2025-11-27
- DOI
- https://doi.org/10.3389/fnut.2025.1681491
- Citations
- 1
- Primary Topic
- Maternal Mental Health During Pregnancy and Postpartum
- Type
- article
- Field-Weighted Citation Impact
- 1.88