Surgical nurses’ attitudes toward healthy nutrition and their e-health diet literacy: evidence from a descriptive and correlational cross-sectional study in Afyonkarahisar, Turkey, 2025

In conclusion surgical nurses demonstrate a positive attitude toward healthy nutrition; however, their level of e-health diet literacy is less than moderate. Furthermore, it can be concluded that as levels of e-health diet literacy increase, attitudes toward healthy nutrition become more positive. It is therefore recommended that institutional strategies be developed to improve nurses' access to healthy food during shifts and that training programs be implemented to strengthen their e-health nutrition literacy.