Effects of dietary supplementation of hawthorn powder on growth performance,intestinal health,appetite peptide expression and serum antioxidant capacity of yellow feathered broilers
<bold>Objective</bold> Hawthorn,as a natural Chinese herbal feed additive,has functions such as improving palatability,enhancing feed utilization efficiency,and boosting the immunity of livestock and poultry.Research has shown that adding 1% hawthorn powder to feed can economically and efficiently significantly improve the production performance of livestock and poultry.This study aims to investigate the effects of adding 1% hawthorn powder to feed on the intestinal health status and appetite-related peptide expression in yellow-feathered broiler chickens,thus providing a theoretical basis for the scientific application of hawthorn powder in the healthy farming of yellow-feathered broiler chickens. <bold>Method</bold> Thirty-six 1-day-old healthy yellow-feathered broilers(cocks)were selected as experimental materials.According to the principle of similar body weight,they were randomly divided into 2 groups(control group and experimental group),with 6 replicates in each group,3 broilers per replicate,and raised in individual cages.The pre-feeding period lasts for 2 days,during which all broilers are fed the basal diet.From the age of 3 days,the control group was fed with basal diet,and the experimental group was fed with basal diet supplemented with 1% hawthorn powder(1% HP).The feed intake was recorded every day for 28 days.The growth performance,intestinal morphology,intestinal integrity and appetite peptide-related gene expression,hypothalamic appetite peptide-related gene expression,and serum antioxidant indexes of broilers were detected and statistically analyzed. <bold>Result</bold> (1)Compared with the control group,the dietary supplementation of 1% HP significantly increased the final body weight(<italic>P</italic><0.05),average daily gain(ADG)(<italic>P</italic><0.05)and average daily feed intake(ADFI)(<italic>P</italic><0.05)of the yellow feathered broilers,and significantly decreased Feed/Gain Ratio(F/G)(<italic>P</italic><0.05).(2)At 31 days of age,the duodenal and jejunal pH of yellow feather broilers in the 1% HP group were significantly lower than those of the control group(<italic>P</italic><0.05).The duodenal morphology analysis showed that the villus height of the 1% HP group was significantly higher than that of the control group(<italic>P</italic><0.05),the depth of crypts was significantly lower than that of the control group(<italic>P</italic><0.05),and the ratio of villus height to crypt depth(V/C)was significantly higher(<italic>P</italic><0.05).(3)The mRNA expression levels of tight junction proteins-1(<italic>claudin-1</italic>),<italic>occluding</italic>,and <italic>ZO-1</italic>,which are related to the maintenance of intestinal barrier integrity,did not differ significantly between the two groups.(4)The mRNA expression of glucagon-like peptide-1(<italic>GLP-1</italic>),an appetite suppressor,was significantly lower in the intestines of the 1% HP group compared with that of the control group(<italic>P</italic><0.05).The mRNA expression of Peptide YY(<italic>PYY</italic>)also showed a trend of decrease(<italic>P</italic>=0.0609).The mRNA expression of Cholecystokinin(<italic>CCK</italic>),which is an appetite suppressor,was significantly lower in the hypothalamus of the 1% HP group compared with that of the control group(<italic>P</italic><0.05).The mRNA expression of Pro-opiomelanocortin(<italic>POMC</italic>)and Melanocortin 4 receptor(<italic>MC4R</italic>)also showed a tendency to decrease(<italic>P</italic>=0.0699,<italic>P</italic>=0.0758).(5)The addition of 1% HP to the diet significantly increased the total antioxidant(T-AOC)capacity(<italic>P</italic><0.0001),superoxide dismutase(SOD)activity(<italic>P</italic><0.01)and catalase(CAT)activity(<italic>P</italic><0.05)in the serum. <bold>Conclusion</bold> Adding 1% hawthorn powder to feed rations can significantly improve the growth performance of yellow-feathered broilers,promote intestinal development and health,facilitate feed intake by down-regulating the expression of appetite-suppressing related genes in the intestinal tract and the hypothalamus,and significantly enhance the serum antioxidant capacity of the organism.
Authors
- M Chen
- Canjun Zhu (ORCID: https://orcid.org/0000-0002-1620-3414)
- Qian Zhou (ORCID: https://orcid.org/0000-0003-4212-4688)
- Jiang Qian (ORCID: https://orcid.org/0000-0002-0476-3596)
- Bin Zheng (ORCID: https://orcid.org/0000-0002-0721-7099)
Publication Details
- Journal
- ACTA AGRICULTURAE UNIVERSITATIS JIANGXIENSIS
- Published
- 2025-10-01
- DOI
- https://doi.org/10.3724/aauj.2025117
- Primary Topic
- Botanical Studies and Applications
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- National Natural Science Foundation of China