An evaluation of a state-level fruit and vegetable incentive’s impacts on food and nutrition security among SNAP participants
We did not observe short-term changes in food or nutrition insecurity associated with the FVI provided to SNAP participants. Future analyses should evaluate longer-term policy effects.
Authors
- Julien Leider (ORCID: https://orcid.org/0000-0002-5435-8898)
- Lisa M. Powell (ORCID: https://orcid.org/0000-0002-6515-5201)
- Maya Vadiveloo (ORCID: https://orcid.org/0000-0002-0137-670X)
- Alison Tovar (ORCID: https://orcid.org/0000-0002-1559-592X)
- Vanessa M. Oddo (ORCID: https://orcid.org/0000-0002-8893-0637)
- Emily Elenio
Institutions
- University of Illinois Urbana-Champaign (US)
- Chicago Department of Public Health (US)
- University of Rhode Island (US)
- Brown University (US)
- University of Illinois Chicago (US)
Publication Details
- Journal
- Frontiers in Nutrition
- Published
- 2025-11-26
- DOI
- https://doi.org/10.3389/fnut.2025.1706200
- Primary Topic
- Food Security and Health in Diverse Populations
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Bloomberg Philanthropies
- National Heart, Lung, and Blood Institute