Development and characterization of postbiotic‐enriched biodegradable films with antifungal activity for tomato storage
These results suggest that the PAG film, enriched with postbiotics, represents a promising biocontrol strategy for mitigating fungal spoilage in tomatoes. In conclusion, this study underscores the potential of combining postbiotics and alternan for the development of active, biodegradable edible films with antifungal functionality for postharvest preservation. © 2025 Society of Chemical Industry.
Authors
- Osman Sağdıç (ORCID: https://orcid.org/0000-0002-2063-1462)
- Fatih Bozkurt (ORCID: https://orcid.org/0000-0003-4905-095X)
- Mustafa Şengül (ORCID: https://orcid.org/0000-0001-8447-2256)
- Hümeyra İspirli (ORCID: https://orcid.org/0000-0002-7601-0374)
- Enes Dertli̇ (ORCID: https://orcid.org/0000-0002-0421-6103)
- Yasemin Kaya (ORCID: https://orcid.org/0000-0003-2760-8959)
Institutions
- Bayburt University (TR)
- Yıldız Technical University (TR)
- Istanbul Technical University (TR)
- Atatürk University (TR)
Publication Details
- Journal
- Journal of the Science of Food and Agriculture
- Published
- 2025-11-23
- DOI
- https://doi.org/10.1002/jsfa.70334
- Primary Topic
- Nanocomposite Films for Food Packaging
- Type
- article
- Field-Weighted Citation Impact
- 0.00