Performance of an Artificial Intelligence-Powered Smartphone Application in Identifying Gluten-free Foods for Individuals With Celiac Disease

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Publication Details

Journal
The American Journal of Gastroenterology
Published
2025-11-21
DOI
https://doi.org/10.14309/ajg.0000000000003863
Primary Topic
Celiac Disease Research and Management
Type
article
Field-Weighted Citation Impact
0.00
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article

Performance of an Artificial Intelligence-Powered Smartphone Application in Identifying Gluten-free Foods for Individuals With Celiac Disease

Fadi S. Samaan, Jared Fehlman, Yee Hui Yeo, Lauren Schlussel et al.
The American Journal of Gastroenterology
Celiac Disease Research and Management
article

Performance of an Artificial Intelligence-Powered Smartphone Application in Identifying Gluten-free Foods for Individuals With Celiac Disease

Fadi S. Samaan, Jared Fehlman, Yee Hui Yeo, Lauren Schlussel, Ali Rezaie, Mark Pimentel, Kelly Issokson, Erin Feldman, Nitin Srinivasan, Jamil S. Samaan, Kavya M. Reddy, Nicholas P. Tatonetti, Ahmed Mansour, Christine L Scarcello
article en

Abstract

No abstract available for this paper.
The American Journal of Gastroenterology
Cedars-Sinai Medical Center (US), Huntington Medical Research Institutes (US), Huntington Hospital (US), Keck Hospital of USC (US)
Openalex Percentile: Top 49%
Celiac Disease Research and Management
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Performance of an Artificial Intelligence-Powered Smartphone Application in Identifying Gluten-free Foods for Individuals With Celiac Disease — Fadi S. Samaan, Jared Fehlman, et al. · The American Journal of Gastroenterology (2025) | TGRS Research Map | TGRS