Laser-Controlled Ion–Molecule Reaction Kinetics: Be <sup>+</sup> + H <sub>2</sub> O at Variable Reaction Temperatures

We investigate the Be<sup>+</sup> + H<sub>2</sub>O → BeOH<sup>+</sup> + H reaction using a laser-cooled ion trap coupled with a high-resolution time-of-flight mass spectrometer (TOF-MS) over a range of reaction temperatures (E<sub>col</sub>/k<sub>B</sub> ≈ 127-416 K). By selectively preparing Be<sup>+</sup> in either the Be<sup>+</sup>(<sup>2</sup>P<sub>3/2</sub>) or Be<sup>+</sup>(<sup>2</sup>S<sub>1/2</sub>) electronic states and controlling ion micromotion to tune the reaction temperature, we determine state-specific reaction rate coefficients. The measured rates for ground-state Be<sup>+</sup>(<sup>2</sup>S<sub>1/2</sub>) exhibit a pronounced decrease with increasing reaction temperature, in good agreement with quasi-classical trajectory (QCT) calculations. In contrast, the rates for excited-state Be<sup>+</sup>(<sup>2</sup>P<sub>3/2</sub>) decrease even more rapidly with increasing reaction temperature, deviating significantly from predictions by the classical capture model. This temperature-dependent behavior underscores the key role of a submerged reaction barrier in shaping the kinetics. Our measurements demonstrate the importance of experimental access to temperature-controlled ion-molecule reactions, revealing limitations of widely used capture theories.

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Journal
The Journal of Physical Chemistry Letters
Published
2025-11-20
DOI
https://doi.org/10.1021/acs.jpclett.5c03136
Primary Topic
Mass Spectrometry Techniques and Applications
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article
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article

Laser-Controlled Ion–Molecule Reaction Kinetics: Be + + H 2 O at Variable Reaction Temperatures

Anyang Li, Xin Wang, Tiangang Yang, Yurun Xie et al.
The Journal of Physical Chemistry Letters
Mass Spectrometry Techniques and Applications
article

Laser-Controlled Ion–Molecule Reaction Kinetics: Be + + H 2 O at Variable Reaction Temperatures

Anyang Li, Xin Wang, Tiangang Yang, Yurun Xie, Tao Wang, Mengyang Li, Yue Xiao, Yongxu Peng, Zongao Song, Tengyu Gao
article en

Abstract

We investigate the Be<sup>+</sup> + H<sub>2</sub>O → BeOH<sup>+</sup> + H reaction using a laser-cooled ion trap coupled with a high-resolution time-of-flight mass spectrometer (TOF-MS) over a range of reaction temperatures (E<sub>col</sub>/k<sub>B</sub> ≈ 127-416 K). By selectively preparing Be<sup>+</sup> in either the Be<sup>+</sup>(<sup>2</sup>P<sub>3/2</sub>) or Be<sup>+</sup>(<sup>2</sup>S<sub>1/2</sub>) electronic states and controlling ion micromotion to tune the reaction temperature, we determine state-specific reaction rate coefficients. The measured rates for ground-state Be<sup>+</sup>(<sup>2</sup>S<sub>1/2</sub>) exhibit a pronounced decrease with increasing reaction temperature, in good agreement with quasi-classical trajectory (QCT) calculations. In contrast, the rates for excited-state Be<sup>+</sup>(<sup>2</sup>P<sub>3/2</sub>) decrease even more rapidly with increasing reaction temperature, deviating significantly from predictions by the classical capture model. This temperature-dependent behavior underscores the key role of a submerged reaction barrier in shaping the kinetics. Our measurements demonstrate the importance of experimental access to temperature-controlled ion-molecule reactions, revealing limitations of widely used capture theories.

The Journal of Physical Chemistry LettersVol. 16(47)
Ministry of Education of the People's Republic of China (CN), Southern University of Science and Technology (CN), Primary Source (US), Institute for Advanced Study (DE), Advanced Light Source
Openalex Percentile: Top 68%
Mass Spectrometry Techniques and Applications
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