Evaluation of the association between insulin resistance and the development of periodontitis in individuals with varying levels of dietary sugar intake – A pilot study

The results of this study indicate that there is a potential systemic link between IR and periodontitis, and it is plausible that dietary sugars have an impact on this association. This study contributes to understanding the interplay between metabolic health and oral conditions, emphasizing the importance of dietary considerations in maintaining both insulin sensitivity and periodontal health.