Impact of Oral Administration of Lactobacillus reuteri LMG-P 27481 on Human Gut Microbiota Diversity and Function: A Pilot Study
<b>Background</b>: Many literature studies have reported the beneficial effects of probiotics on human health, but few articles have evaluated their "real effects" on the modulation of microbiota after their use. <i>Lactobacillus reuteri</i> (<i>L. reuteri</i>) is one of the most studied probiotics with the best effects on gut microbiota. <b>Aims</b>: The primary aim of our study was the evaluation of the intestinal colonization by <i>L. reuteri</i>-LMG P 27481 and its effects on the modification of the gut bacterial flora. The secondary aim was the evaluation of side effects through the validated Gastrointestinal Symptom Rating Scale (GSRS). <b>Patients and Methods</b>: This is an interventional, open-label study conducted on 20 healthy adults (10 men and 10 women M/F; mean age 34 ±15 years) who received a probiotic Reuterin<sup>®</sup> LMG (<i>L. reuteri</i> LMG P 27481) for 28 consecutive days in drops at a concentration of 1 × 10<sup>9</sup> (five drops per day). Microbiota analysis was performed at enrollment (T0), at the end of probiotic supplementation (T1) and after a 14-day follow-up period (T2). <b>Results</b>: In our study we observed interesting quantitative and functional variations as regards the Firmicutes/Bacterioidetes ratio, intestinal permeability, and the production of short-chain fatty acids (SCFA). This probiotic was safe and was able to improve patients' symptoms. <b>Conclusions</b>: The intake of <i>L. reuteri</i> LMG-P 27481 in healthy subjects showed transitory variations in some functional and metabolic gut functions, especially an improvement in the barrier effect and intestinal permeability, y and an increase in SCFA. Future studies should include target populations to have a greater range for modulation of the gut microbiota.
Authors
- Angela Saviano (ORCID: https://orcid.org/0000-0002-2820-7180)
- Alessio Migneco (ORCID: https://orcid.org/0000-0001-8901-932X)
- Veronica Ojetti (ORCID: https://orcid.org/0000-0002-8953-0707)
- Carmine Petruzziello (ORCID: https://orcid.org/0000-0003-1025-1092)
- Marcello Candelli (ORCID: https://orcid.org/0000-0001-8443-7880)
Institutions
- Agostino Gemelli University Polyclinic (IT)
- Saint Camillus International University of Health and Medical Sciences (IT)
- Ospedale San Carlo (IT)
- Carlo Forlanini Hospital (IT)
Publication Details
- Journal
- Biomedicines
- Published
- 2025-11-20
- DOI
- https://doi.org/10.3390/biomedicines13112840
- Citations
- 1
- Primary Topic
- Probiotics and Fermented Foods
- Type
- article
- Field-Weighted Citation Impact
- 1.16