PROTOCOL: The Effects of Communication Strategies on Upcycled Food Acceptance: A Systematic Review and Meta‐Analysis

This is the protocol for a Campbell systematic review. The objectives are as follows. Our review will exclusively emphasize quantitative evidence from experimental studies, identifying the important factors and providing comprehensive and in-depth recommendations, with a primary focus on identifying the effective communication and marketing strategies that have been evaluated. The findings of the study focusing on consumers' acceptance will provide valuable insight for policymakers to combat the food waste issue. The research questions are as follows: RQ1: What are the key factors influencing consumer acceptance in experimental studies on upcycled foods? RQ2: What communication and marketing strategies have been used to increase consumer acceptance in experimental studies on upcycled foods?

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Publication Details

Journal
Campbell Systematic Reviews
Published
2025-11-14
DOI
https://doi.org/10.1002/cl2.70075
Primary Topic
Food Waste Reduction and Sustainability
Type
article
Field-Weighted Citation Impact
0.00
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article

PROTOCOL: The Effects of Communication Strategies on Upcycled Food Acceptance: A Systematic Review and Meta‐Analysis

Jean A. Parrella, Zhihong Xu, Peng Lu, Ashlynn Kogut et al.
Campbell Systematic Reviews
Food Waste Reduction and Sustainability
article

PROTOCOL: The Effects of Communication Strategies on Upcycled Food Acceptance: A Systematic Review and Meta‐Analysis

Jean A. Parrella, Zhihong Xu, Peng Lu, Ashlynn Kogut, Shuai Ma
article en

Abstract

This is the protocol for a Campbell systematic review. The objectives are as follows. Our review will exclusively emphasize quantitative evidence from experimental studies, identifying the important factors and providing comprehensive and in-depth recommendations, with a primary focus on identifying the effective communication and marketing strategies that have been evaluated. The findings of the study focusing on consumers' acceptance will provide valuable insight for policymakers to combat the food waste issue. The research questions are as follows: RQ1: What are the key factors influencing consumer acceptance in experimental studies on upcycled foods? RQ2: What communication and marketing strategies have been used to increase consumer acceptance in experimental studies on upcycled foods?

Campbell Systematic ReviewsVol. 21(4)
University of Georgia (US), Virginia Tech (US), Texas A&M University (US)
Openalex Percentile: Top 59%
Food Waste Reduction and Sustainability
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