The effect of consuming diets containing beef compared with plant-based beef substitute on human milk composition in the study of nutrition in postpartum and early-life (SUPER) randomized crossover feeding trial
Authors
James Thomas Brenna (ORCID: https://orcid.org/0000-0001-9494-4245)
Hui Gyu Park (ORCID: https://orcid.org/0000-0002-0510-2095)
Joung‐Liang Lan
Yan Ning Li (ORCID: https://orcid.org/0009-0006-2119-2250)
Michele Hockett Cooper (ORCID: https://orcid.org/0000-0002-5226-1611)
S. A. Messer (ORCID: https://orcid.org/0000-0002-8424-3696)
Heather J. Leidy
Lorie M. Harper (ORCID: https://orcid.org/0000-0003-0132-2194)
The effect of consuming diets containing beef compared with plant-based beef substitute on human milk composition in the study of nutrition in postpartum and early-life (SUPER) randomized crossover feeding trial
James Thomas Brenna, Hui Gyu Park, Joung‐Liang Lan, Yan Ning Li et al.
Journal
American Journal of Clinical Nutrition
Topics
Fatty Acid Research and Health
article
The effect of consuming diets containing beef compared with plant-based beef substitute on human milk composition in the study of nutrition in postpartum and early-life (SUPER) randomized crossover feeding trial
James Thomas Brenna, Hui Gyu Park, Joung‐Liang Lan, Yan Ning Li, Michele Hockett Cooper, S. A. Messer, Heather J. Leidy, Lorie M. Harper, Madalyn Rosenthal, Marissa Burgermaster, Elizabeth M. Widen, Erin A. Hudson, Lisa Kan, Nitu Dahale
article en
Abstract
No abstract available for this paper.
Publication Tag
American Journal of Clinical NutritionVol. 123(2)
Institutions
Dell Children's Medical Center of Central Texas (US), DELL (United States) (US), The University of Texas at Austin (US)