Eighty Years of Research on the “Japanese Diet” in the Japanese Journal of Nutrition and Dietetics: Diet and Nutrition of Workers
Authors
- Kayo Kurotani (ORCID: https://orcid.org/0000-0002-0109-6046)
- Nagisa Mori (ORCID: https://orcid.org/0000-0003-1721-4083)
- Keisuke Arao
Institutions
- Showa Women's University (JP)
- Japanese Circulation Society (JP)
- Stony Brook University (US)
- Yasuda Women's University (JP)
Publication Details
- Journal
- The Japanese Journal of Nutrition and Dietetics
- Published
- 2025-10-01
- DOI
- https://doi.org/10.5264/eiyogakuzashi.83.s48
- Primary Topic
- Nutrition, Health, and Society Studies
- Type
- article
- Field-Weighted Citation Impact
- 0.00