Early Blight in Potato: Decade-Long Field Studies Show High Variation in Yield Losses

Abstract The actual yield losses due to early blight disease in potato worldwide are not well described, and therefore, we analysed a decade-long series of field trials performed in Sweden. The series involved 18 trials with starch potato and six ware potato trials where early blight infection rate and yield were studied in untreated and fungicide-treated plots. Yield loss was estimated as the difference between the best fungicide strategy with respect to infection rate and untreated. The potential yield loss was calculated from the relationship between infection rate and yield. Yield and yield loss due to early blight were analysed in relation to weather and soil type. In starch potato, the variation in starch yield increase of fungicide-treated potato ranged from 1.9 to 29.9%, with an average of 11.9%. The calculated potential starch yield loss due to early blight was higher, 14.3% on average, reflecting minor infections in fungicide-treated plots. The large range of variation among trials indicates complex interactions among factors influencing infection rate and yield. We did not find any yield loss due to early blight in the ware potato trials. We found positive correlations between average season air temperature and infection rate in untreated plots. There was a negative correlation between average season air temperature and starch yield in both untreated and fungicide-treated plots. We also found a negative relationship between high soil sand content and infection rate. The yield increase due to fungicide treatment was higher on soils with high sand content. The calculated yield increase needed to compensate for the cost of early blight fungicide product sprayed in starch potato was approximately 250 kg starch per ha, corresponding to an approximately 2.7% yield increase. However, it is generally not economically feasible in Sweden to use fungicides against early blight in ware potato ready for harvest before the end of August.

Authors

Institutions

Publication Details

Journal
Potato Research
Published
2025-11-15
DOI
https://doi.org/10.1007/s11540-025-09940-3
Primary Topic
Fungal Plant Pathogen Control
Type
article
Field-Weighted Citation Impact
0.00

Funders

Controls
|||
ALL TIME
JAN
FEB
MAR
APR
MAY
JUN
JUL
AUG
SEP
OCT
article

Early Blight in Potato: Decade-Long Field Studies Show High Variation in Yield Losses

Linnea Stridh, Erland Liljeroth, Radha Sivarajan Sajeevan, Eva Edin
Potato Research
Fungal Plant Pathogen Control
article

Early Blight in Potato: Decade-Long Field Studies Show High Variation in Yield Losses

Linnea Stridh, Erland Liljeroth, Radha Sivarajan Sajeevan, Eva Edin
article en

Abstract

Abstract The actual yield losses due to early blight disease in potato worldwide are not well described, and therefore, we analysed a decade-long series of field trials performed in Sweden. The series involved 18 trials with starch potato and six ware potato trials where early blight infection rate and yield were studied in untreated and fungicide-treated plots. Yield loss was estimated as the difference between the best fungicide strategy with respect to infection rate and untreated. The potential yield loss was calculated from the relationship between infection rate and yield. Yield and yield loss due to early blight were analysed in relation to weather and soil type. In starch potato, the variation in starch yield increase of fungicide-treated potato ranged from 1.9 to 29.9%, with an average of 11.9%. The calculated potential starch yield loss due to early blight was higher, 14.3% on average, reflecting minor infections in fungicide-treated plots. The large range of variation among trials indicates complex interactions among factors influencing infection rate and yield. We did not find any yield loss due to early blight in the ware potato trials. We found positive correlations between average season air temperature and infection rate in untreated plots. There was a negative correlation between average season air temperature and starch yield in both untreated and fungicide-treated plots. We also found a negative relationship between high soil sand content and infection rate. The yield increase due to fungicide treatment was higher on soils with high sand content. The calculated yield increase needed to compensate for the cost of early blight fungicide product sprayed in starch potato was approximately 250 kg starch per ha, corresponding to an approximately 2.7% yield increase. However, it is generally not economically feasible in Sweden to use fungicides against early blight in ware potato ready for harvest before the end of August.

Potato ResearchVol. 68(4)
Kristianstad University (SE), Swedish University of Agricultural Sciences (SE), Research Center for Rural Economy (CN)
Svenska Forskningsrådet Formas, Sveriges Lantbruksuniversitet
Openalex Percentile: Top 73%
Fungal Plant Pathogen Control
AI Navigator

Ask Laika to Summarize, Analyze, and Connect papers live on the map.

Summarize Papers & Methodologies

Extract key findings, datasets, and comparative methods across publications.

Benchmark Rankings & Visual Analytics

Rank top research institutions, authors, funders, topics, and journals by Field-Weighted Citation Impact (FWCI) and paper volume with instant charts.

Connect Distant Disciplines

Bridge topological clusters on the map to find hidden collaborative intersections.