Influence of Dietary Components on Color Stability and Shear Bond Strength of Different Bonding Agents on Orthodontic Brackets
Considering bonded brackets are frequently used in fixed orthodontic therapy, it is crucial to establish an adequate amount of contact between the bracket and the enamel surface. By identifying color stability and bond strength in different coloring solutions and bonding materials used for braces, this study can help patients and clinicians get better treatment outcomes. How to cite this article: Parida P, Sreedharan S, Sam G, <i>et al.</i> Influence of Dietary Components on Color Stability and Shear Bond Strength of Different Bonding Agents on Orthodontic Brackets. J Contemp Dent Pract 2025;26(10):950-953.
Authors
- George Sam (ORCID: https://orcid.org/0000-0002-6640-5903)
- Thillai Nayagee Arumugam
- Saiid Elshafey M Beshir
- Kavitha Prasad (ORCID: https://orcid.org/0000-0002-2215-0777)
- V Vijaykumar
- Pratap Parida (ORCID: https://orcid.org/0000-0002-8193-335X)
- Sreedharan Sechachalam (ORCID: https://orcid.org/0000-0002-3753-6349)
Institutions
- Pallium India (IN)
- Noorul Islam College of Dental Science (IN)
- G Pulla Reddy Dental College & Hospital (IN)
- KIIT University (IN)
- Ragas Dental College & Hospital (IN)
- Jazan University (SA)
Publication Details
- Journal
- The Journal of Contemporary Dental Practice
- Published
- 2025-11-12
- DOI
- https://doi.org/10.5005/jp-journals-10024-3886
- Primary Topic
- Dental materials and restorations
- Type
- article
- Field-Weighted Citation Impact
- 0.00