Fertilization differences alter the diversity and function of tea plant rhizosphere soil microbial communities, thus affecting tea plant growth
The synergistic effect of combined chemical and organic fertilization enhances lichenized function and suppresses fermentation, which in turn improves the accumulation of soil microbial biomass carbon, nitrogen, and phosphorus, ultimately fostering tea plant growth. These findings suggest that the COF fertilization strategy can be further optimized and provide a theoretical basis for scientific fertilization management in tea plantations.
Authors
- Xiaoli Jia (ORCID: https://orcid.org/0000-0003-4850-4075)
- Qingbei Weng (ORCID: https://orcid.org/0000-0003-4244-573X)
- Jianghua Ye (ORCID: https://orcid.org/0000-0002-9743-1848)
- Bitong Zhu (ORCID: https://orcid.org/0000-0003-3477-682X)
- Qi Zhang (ORCID: https://orcid.org/0000-0001-5803-2556)
- Haibin Wang (ORCID: https://orcid.org/0000-0002-2792-0216)
- Yulin Wang (ORCID: https://orcid.org/0000-0002-9221-6911)
- Su Guo
- Yankun Liao
Institutions
- Fujian Normal University (CN)
- Longyan University (CN)
- Wuyi University (CN)
- Wuyi University (CN)
Publication Details
- Journal
- Frontiers in Microbiology
- Published
- 2025-11-14
- DOI
- https://doi.org/10.3389/fmicb.2025.1708146
- Primary Topic
- Tea Polyphenols and Effects
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Natural Science Foundation of Fujian Province
- Wuyi University