Assessment of sustainable and healthy eating behaviors, EAT-lancet diet score, diet quality and obesity indicators among university staff: a cross-sectional study

Authors

Gamze Altıntaş-Mutlu (ORCID: https://orcid.org/0000-0002-0333-9224)
Aslı Uçar (ORCID: https://orcid.org/0000-0001-9724-9571)

Institutions

Ankara University (TR)
Tarsus University (TR)

Publication Details

Journal: Journal of Health Population and Nutrition
Published: 2025-11-12
DOI: https://doi.org/10.1186/s41043-025-01124-6
Citations: 1
Primary Topic: Agriculture Sustainability and Environmental Impact
Type: article
Field-Weighted Citation Impact: 1.72

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article

Assessment of sustainable and healthy eating behaviors, EAT-lancet diet score, diet quality and obesity indicators among university staff: a cross-sectional study

Gamze Altıntaş-Mutlu, Aslı Uçar

Nov 12, 2025

1 citations

Journal of Health Population and Nutrition

Agriculture Sustainability and Environmental Impact

1.72

article

Assessment of sustainable and healthy eating behaviors, EAT-lancet diet score, diet quality and obesity indicators among university staff: a cross-sectional study

Gamze Altıntaş-Mutlu, Aslı Uçar

November 12, 2025article en

1 citations

Abstract

No abstract available for this paper.

Journal of Health Population and NutritionVol. 44(1)

Ankara University (TR), Tarsus University (TR)

Openalex Percentile: Top 12%

Agriculture Sustainability and Environmental Impact

1.72

DOI Open Access PDF OpenAlex

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Assessment of sustainable and healthy eating behaviors, EAT-lancet diet score, diet quality and obesity indicators among university staff: a cross-sectional study — Gamze Altıntaş-Mutlu, Aslı Uçar · Journal of Health Population and Nutrition (2025) | TGRS Research Map | TGRS