Authors

• Luise Ehlers (ORCID: https://orcid.org/0000-0001-8565-0560)
• Josefine Müller
• Susanne Esau
• Robert Jaster (ORCID: https://orcid.org/0000-0002-8220-4570)
• Cornelia C. Metges (ORCID: https://orcid.org/0000-0002-9498-6020)
• Mats L. Wiese (ORCID: https://orcid.org/0000-0002-2338-2174)
• Lea F. Sautter
• Georg Lamprecht (ORCID: https://orcid.org/0000-0003-0997-3135)
• Fatuma Meyer (ORCID: https://orcid.org/0000-0003-3355-212X)
• Leif A. Garbe
• Peter Kropp (ORCID: https://orcid.org/0000-0002-2977-6123)
• Luzia Valentini (ORCID: https://orcid.org/0000-0002-4313-0441)
• Ali A. Aghdassi (ORCID: https://orcid.org/0000-0002-0569-7316)
• Karen Rischmüller
• Markus M. Lerch (ORCID: https://orcid.org/0000-0002-9643-8263)

Institutions

• Universitätsmedizin Greifswald (DE)
• Geothermie Neubrandenburg (Germany) (DE)
• Research Institute for Farm Animal Biology (FBN) (DE)
• Neubrandenburg University of Applied Sciences (DE)
• University of Rostock (DE)
• Ludwig-Maximilians-Universität München (DE)

Publication Details

Journal

Clinical Nutrition ESPEN

Published

2025-11-14

DOI

https://doi.org/10.1016/j.clnesp.2025.11.005

Primary Topic

Liver Disease and Transplantation

Type

article

Field-Weighted Citation Impact

0.00