Natural pigments as eco-friendly staining agents: evaluation of β-carotene-rich carrot and betanin-rich beetroot extracts for bacterial biofilm visualisation

This study aimed to obtain a β-carotene-rich extract from carrot (CEC) and a betanin-rich extract from beetroot (BEB) and to assess their staining capacity on bacterial biofilms. The extracts were analysed using UV-Vis spectroscopy and HPLC. Strains of Gram-positive and Gram-negative bacteria were cultured to form biofilms, which were subsequently stained with the extracts. Photographs were taken after biofilm staining <i>via</i> optical microscopy. The UV-Vis spectrum of CEC revealed bands at 477 nm and 450 nm, whereas BEB exhibited at 534 nm and 482 nm. The HPLC chromatogram of CEC showed peaks at retention times (R<sub>T</sub>) of 14.13 and 15.07 min. In contrast, BEB displayed a relatively simple profile at an R<sub>T</sub> of 21.09 min. Images indicated that CEC had a more effective staining capacity than BEB, particularly in Gram-negative strains. These findings suggest that CEC could be further explored in microbial identification protocols.

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Publication Details

Journal
Natural Product Research
Published
2025-11-11
DOI
https://doi.org/10.1080/14786419.2025.2584437
Primary Topic
Botanical Research and Applications
Type
article
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article

Natural pigments as eco-friendly staining agents: evaluation of β-carotene-rich carrot and betanin-rich beetroot extracts for bacterial biofilm visualisation

Daniel Dias Rufino Arcanjo, Eliana Campêlo Lago, Laila Salmen Espíndola, Patrick Veras Quelemes et al.
Natural Product Research
Botanical Research and Applications
article

Natural pigments as eco-friendly staining agents: evaluation of β-carotene-rich carrot and betanin-rich beetroot extracts for bacterial biofilm visualisation

Daniel Dias Rufino Arcanjo, Eliana Campêlo Lago, Laila Salmen Espíndola, Patrick Veras Quelemes, Andreanne Gomes Vasconcelos, Alessandra Durazzo, Alyne Rodrigues de Araújo, J. R. Leite, Massimo Lucarini
article en

Abstract

This study aimed to obtain a β-carotene-rich extract from carrot (CEC) and a betanin-rich extract from beetroot (BEB) and to assess their staining capacity on bacterial biofilms. The extracts were analysed using UV-Vis spectroscopy and HPLC. Strains of Gram-positive and Gram-negative bacteria were cultured to form biofilms, which were subsequently stained with the extracts. Photographs were taken after biofilm staining <i>via</i> optical microscopy. The UV-Vis spectrum of CEC revealed bands at 477 nm and 450 nm, whereas BEB exhibited at 534 nm and 482 nm. The HPLC chromatogram of CEC showed peaks at retention times (R<sub>T</sub>) of 14.13 and 15.07 min. In contrast, BEB displayed a relatively simple profile at an R<sub>T</sub> of 21.09 min. Images indicated that CEC had a more effective staining capacity than BEB, particularly in Gram-negative strains. These findings suggest that CEC could be further explored in microbial identification protocols.

Natural Product Research
Universidade de Brasília (BR), Universidade Brasil (BR), Universidade Federal do Piauí (BR), Cereal Research Centre (IT), Universidade Estadual do Maranhão (BR), Food & Nutrition (NL)
Openalex Percentile: Top 61%
Botanical Research and Applications
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