Association between Total Fruit Consumption and Risk of Gestational Diabetes Mellitus: The Japan Environment and Children’s Study
Total fruit, flavonoid-rich fruits, and 100% fruit juice consumption were inversely associated with risk of GDM.
Authors
- Akane Kojima
- Junji Miyazaki (ORCID: https://orcid.org/0000-0003-3634-6401)
- Ryo Kawasaki (ORCID: https://orcid.org/0000-0002-7492-6303)
- Satoyo Ikehara (ORCID: https://orcid.org/0000-0002-8796-2696)
Institutions
- Yamanashi Gakuin University (JP)
- University of the Ryukyus (JP)
- National Center for Global Health and Medicine (JP)
- Osaka University of Comprehensive Children Education (JP)
- Osaka Health Science University (JP)
- University of the Ryukyus University Hospital (JP)
- Osaka University of Pharmaceutical Sciences (JP)
- The University of Osaka (JP)
Publication Details
- Journal
- Annals of Nutrition and Metabolism
- Published
- 2025-11-10
- DOI
- https://doi.org/10.1159/000549407
- Primary Topic
- Gestational Diabetes Research and Management
- Type
- article
- Field-Weighted Citation Impact
- 0.00