Association between a dietary-based micronutrient adequacy index and hearing loss in community-dwelling older adults
Higher dietary-based micronutrient adequacy was associated with lower prevalence of hearing loss across all frequency ranges.
Authors
- Francisco Félix Caballero (ORCID: https://orcid.org/0000-0001-9609-3579)
- Jorge Rey-Martínez (ORCID: https://orcid.org/0000-0001-7649-3823)
- Verónica Vega-Cabello
- Humberto Yévenes‐Briones (ORCID: https://orcid.org/0000-0002-3431-7247)
- Alberto Lana (ORCID: https://orcid.org/0000-0003-0500-8805)
- Esther López-Garcı́a
- Erika Tapia-Portilla
Institutions
- Universidad de Oviedo (ES)
- Biogipuzkoa Health Research Institute (ES)
- Universidad Autónoma de Madrid (ES)
Publication Details
- Journal
- The Journals of Gerontology Series A
- Published
- 2025-11-09
- DOI
- https://doi.org/10.1093/gerona/glaf252
- Primary Topic
- Hearing, Cochlea, Tinnitus, Genetics
- Type
- article
- Field-Weighted Citation Impact
- 0.00