Authors

• Ling Zhang (ORCID: https://orcid.org/0000-0002-7383-4060)
• Sixiang Liang
• Jun Liu (ORCID: https://orcid.org/0000-0002-8175-6293)
• Fanqiang Meng (ORCID: https://orcid.org/0000-0003-2200-1859)
• Tong Guo (ORCID: https://orcid.org/0000-0001-7178-9721)
• Guangwei Zhao
• Gang Wang (ORCID: https://orcid.org/0000-0001-9318-6251)
• Xue Wang (ORCID: https://orcid.org/0009-0002-1823-4086)

Institutions

• Capital Medical University (CN)
• Beijing Anding Hospital (CN)
• Beijing Advanced Sciences and Innovation Center (CN)

Publication Details

Journal

BMC Public Health

Published

2025-11-07

DOI

https://doi.org/10.1186/s12889-025-24915-2

Primary Topic

Nutrition and Health in Aging

Type

article

Field-Weighted Citation Impact

0.00

Funders

• Capital Medical University