S4298 Clove Encounters: A Case of Garlic Impaction and Gastric Lap-Band Slippage

Introduction: Impaction of foreign bodies or food boluses can be the first sign of underlying dysphagia. Dysphagia can have a multitude of etiologies ranging from swallowing of oversized boluses and underlying acid reflux to malignancy, lower esophageal sphincter dysfunction, or other structural or luminal deformations or obstructions. Laparoscopic adjustable gastric bands (lap-bands) are devices that can be placed in the upper portion of the stomach, typically just inferior to the gastroesophageal junction, to promote early satiety and encourage weight loss. Due to malpositioning or slippage, lap-bands can cause extrinsic compression of the esophagus. We present a case of a woman with food impaction which revealed an underlying slippage of a lap-band. Case Description/Methods: A 51-year-old woman with history of renal disease on peritoneal dialysis, hypertension, hypothyroidism, and lap-band placement placed 10 years prior presented to the emergency department due to inability to tolerate food intake 4 days after eating garlic. Vitals were within normal limits. Labs were consistent with known renal and thyroid disease. Esophagogastroduodenoscopy uncovered a large garlic clove lodged proximal to the z-line. After snare removal, repeat visualization revealed cranial slippage of her existing lap-band to the level of the gastroesophageal junction, causing extrinsic compression of the distal esophagus without evidence of esophagitis. Esophagram showed a lap-band phi angle of 59 degrees. She was able to tolerate an oral diet and was discharged with plans for surgical lap-band removal. Discussion: Lap-band placement is a minimally invasive bariatric procedure involving the placement of an adjustable band around the upper part of the stomach to create a smaller pouch. Slippage is a rare complication that can ensue in approximately 5%-8% of patients and occurs when the lower part of the stomach prolapses cranially, creating a larger upper pouch, and in some instances, obstruction. A strong correlation between erosion and slippage was found if the perigastric surgical technique of insertion was used. Thankfully, our patient did not suffer from this complication. Management of slipped lap-bands can range from band deflation, replacement, and complete removal, as was planned for our patient. Patients with dysphagia should be evaluated closely for both intrinsic and extrinsic causes, especially in those who have a history of prior gastrointestinal procedure or surgery.

Authors

Publication Details

Journal
The American Journal of Gastroenterology
Published
2025-10-01
DOI
https://doi.org/10.14309/01.ajg.0001144652.79420.94
Primary Topic
Foreign Body Medical Cases
Type
article
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article

S4298 Clove Encounters: A Case of Garlic Impaction and Gastric Lap-Band Slippage

Radhika Sharma, Laura Suzanne K. Suarez, Samir Sunil Parekh, Luke Stachler et al.
The American Journal of Gastroenterology
Foreign Body Medical Cases
article

S4298 Clove Encounters: A Case of Garlic Impaction and Gastric Lap-Band Slippage

Radhika Sharma, Laura Suzanne K. Suarez, Samir Sunil Parekh, Luke Stachler, Bruno Ribeiro
article en

Abstract

Introduction: Impaction of foreign bodies or food boluses can be the first sign of underlying dysphagia. Dysphagia can have a multitude of etiologies ranging from swallowing of oversized boluses and underlying acid reflux to malignancy, lower esophageal sphincter dysfunction, or other structural or luminal deformations or obstructions. Laparoscopic adjustable gastric bands (lap-bands) are devices that can be placed in the upper portion of the stomach, typically just inferior to the gastroesophageal junction, to promote early satiety and encourage weight loss. Due to malpositioning or slippage, lap-bands can cause extrinsic compression of the esophagus. We present a case of a woman with food impaction which revealed an underlying slippage of a lap-band. Case Description/Methods: A 51-year-old woman with history of renal disease on peritoneal dialysis, hypertension, hypothyroidism, and lap-band placement placed 10 years prior presented to the emergency department due to inability to tolerate food intake 4 days after eating garlic. Vitals were within normal limits. Labs were consistent with known renal and thyroid disease. Esophagogastroduodenoscopy uncovered a large garlic clove lodged proximal to the z-line. After snare removal, repeat visualization revealed cranial slippage of her existing lap-band to the level of the gastroesophageal junction, causing extrinsic compression of the distal esophagus without evidence of esophagitis. Esophagram showed a lap-band phi angle of 59 degrees. She was able to tolerate an oral diet and was discharged with plans for surgical lap-band removal. Discussion: Lap-band placement is a minimally invasive bariatric procedure involving the placement of an adjustable band around the upper part of the stomach to create a smaller pouch. Slippage is a rare complication that can ensue in approximately 5%-8% of patients and occurs when the lower part of the stomach prolapses cranially, creating a larger upper pouch, and in some instances, obstruction. A strong correlation between erosion and slippage was found if the perigastric surgical technique of insertion was used. Thankfully, our patient did not suffer from this complication. Management of slipped lap-bands can range from band deflation, replacement, and complete removal, as was planned for our patient. Patients with dysphagia should be evaluated closely for both intrinsic and extrinsic causes, especially in those who have a history of prior gastrointestinal procedure or surgery.

The American Journal of GastroenterologyVol. 120(10S2)
Openalex Percentile: Top 52%
Foreign Body Medical Cases
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