Spinach yield and quality response to elevated soil carbon dioxide
These findings demonstrate that soil CO<sub>2</sub> leakage markedly inhibits growth and reduces total nutrient yield in leafy crops, despite the relative enrichment of certain nutritional components. The results highlight critical challenges to agricultural productivity and food quality in regions affected by CO<sub>2</sub> leakage from CCS.
Authors
- Xueyan Zhang (ORCID: https://orcid.org/0009-0001-0115-6854)
- Ying Huang (ORCID: https://orcid.org/0000-0002-8431-6541)
- Xin Ma (ORCID: https://orcid.org/0000-0003-4615-0373)
Institutions
- Institute of Environment and Sustainable Development in Agriculture (CN)
- Institute of Geographic Sciences and Natural Resources Research (CN)
- University of Chinese Academy of Sciences (CN)
Publication Details
- Journal
- Frontiers in Plant Science
- Published
- 2025-11-06
- DOI
- https://doi.org/10.3389/fpls.2025.1636651
- Primary Topic
- Plant responses to elevated CO2
- Type
- article
- Field-Weighted Citation Impact
- 0.00