Affective and reflective attitudes toward vegetarian food consumption: the effect of goal priming

Although the intervention did not result in direct behavioral change, the findings support the potential of goal priming to influence automatic affective and reflective processes that may precede the development of sustainable behavior.

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Publication Details

Journal
Frontiers in Nutrition
Published
2025-11-06
DOI
https://doi.org/10.3389/fnut.2025.1653935
Primary Topic
Behavioral Health and Interventions
Type
article
Field-Weighted Citation Impact
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article

Affective and reflective attitudes toward vegetarian food consumption: the effect of goal priming

Petra Jansen, Fabian Daiss
Frontiers in Nutrition
Behavioral Health and Interventions
article

Affective and reflective attitudes toward vegetarian food consumption: the effect of goal priming

Petra Jansen, Fabian Daiss
article en

Abstract

Although the intervention did not result in direct behavioral change, the findings support the potential of goal priming to influence automatic affective and reflective processes that may precede the development of sustainable behavior.

Frontiers in NutritionVol. 12
University of Regensburg (DE)
Openalex Percentile: Top 64%
Behavioral Health and Interventions
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Affective and reflective attitudes toward vegetarian food consumption: the effect of goal priming — Petra Jansen, Fabian Daiss · Frontiers in Nutrition (2025) | TGRS Research Map | TGRS