Design and evaluation of passive optical networks for smart food processing systems
Abstract The rapid growth of digital technologies has significantly impacted the food processing industry. Ensuring high efficiency, safety, and real-time monitoring has become essential. This paper explores the integration of passive optical networks (PON) into smart food processing systems. With their high bandwidth, low latency, and scalable architecture, PONs enable seamless communication between Internet of things (IoT) devices, sensors, and cloud platforms. The study highlights the benefits, challenges, and architectural design of PONs for food industries, contributing to a future-ready, automated, and sustainable food supply chain.
Authors
- Anuj Yadav
- P Kumar (ORCID: https://orcid.org/0000-0002-5878-7227)
- Vishal Kumar (ORCID: https://orcid.org/0000-0002-5055-1447)
- Vikas Sharma (ORCID: https://orcid.org/0000-0001-5178-7999)
- Kapil Kumar (ORCID: https://orcid.org/0000-0002-2297-870X)
Institutions
- Swami Vivekanand Subharti University (IN)
- Shree Guru Gobind Singh Tricentenary University (IN)
Publication Details
- Journal
- Journal of Optical Communications
- Published
- 2025-11-05
- DOI
- https://doi.org/10.1515/joc-2025-0393
- Citations
- 1
- Primary Topic
- Advanced Photonic Communication Systems
- Type
- article
- Field-Weighted Citation Impact
- 0.73