Distribution and activity of nitrate and nitrite reductases in the microbiota of the human intestinal tract
The human intestinal microbiota plays a vital role in health. One of the most protective benefits is the bacterial nitrogen metabolism of gut bacteria, which reduces nitrate (NO<sub>3</sub> <sup>-</sup>) and nitrite (NO<sub>2</sub> <sup>-</sup>) to ammonia or nitric oxide, preventing the formation of carcinogenic nitrosamines. In this study, we shed light on the gut bacterial NO<sub>2</sub> <sup>-</sup>/NO<sub>3</sub> <sup>-</sup> degradation, its efficacy, and the effects on the steady-state NO<sub>2</sub> <sup>-</sup> concentration in the human colon. Highly abundant gut bacteria that represent the most prominent phyla were analyzed for their potential to reduce NO<sub>2</sub> <sup>-</sup> or NO<sub>3</sub> <sup>-</sup>. Escherichia coli showed the greatest efficiency, which indicates a key role in the detoxification and prevention of nitrosamine formation. Species of the genera Bacteroides and Phocaeicola also contributed to NO<sub>2</sub> <sup>-</sup> reduction due to their high abundance. The total activity of stool samples was about 620 μmol NO<sub>2</sub> <sup>-</sup> h<sup>-1</sup>, indicating that NO<sub>2</sub> <sup>-</sup> concentration in the human stool should be very low. We also show that bacterial NO<sub>2</sub> <sup>-</sup> reduction is necessary to allow NO<sub>2</sub> <sup>-</sup>-sensitive microorganisms to colonize the intestine, preventing a pathological shift in the composition of the intestinal microbiota. The results illustrate that the gut microbiota plays a central role in NO<sub>2</sub> <sup>-</sup> detoxification, ensuring microbiota integrity and potentially preventing nitrosamine formation and gut-associated cancers.
Authors
- Uwe Deppenmeier (ORCID: https://orcid.org/0000-0002-7810-7663)
- Natalie Hager (ORCID: https://orcid.org/0000-0002-7140-7380)
- Marcel Hövels (ORCID: https://orcid.org/0000-0003-3635-0427)
- J.L.C.M. Dorne (ORCID: https://orcid.org/0000-0003-3305-063X)
- Mélanie Gindt
Institutions
- European Food Safety Authority (IT)
- University of Bonn (DE)
Publication Details
- Journal
- FEBS Journal
- Published
- 2025-11-05
- DOI
- https://doi.org/10.1111/febs.70299
- Citations
- 1
- Primary Topic
- Gut microbiota and health
- Type
- article
- Field-Weighted Citation Impact
- 0.81
Funders
- European Food Safety Authority