Beverage Consumption Habits in Adolescents: Factors Related toConsumption and Preference of Sugary Drinks

Background: Adolescents' beverage consumption habits are crucial for their overall diet and health. The preference for sugary drinks has become a growing concern due to their potential health impacts. Understanding these patterns and their influencing factors provides valuable insights into the dietary behaviors of this age group. Objectives: This study aims to examine the beverage consumption habits of adolescents, with a specific focus on their preferences for sugary drinks and the relationship between these preferences and sociodemographic characteristics. Methods: In this cross-sectional study, data were collected from 341 adolescents aged 14-18 years by face-to-face interview method. Results: It was observed that 72.4% of the participants stated that they consumed sugary drinks with meals and this consumption was mostly concentrated in the evening meal. It was observed that girls consumed more sugary drinks than boys. Increased screen time significantly increased the frequency of sugary drink consumption. It was found that children of parents with higher education levels consumed less sugary drinks. The most preferred beverages of adolescents after water consumption were cola, ayran and tea. Beverage preferences affected the BMI of adolescents, and it was found that participants with normal BMI drank less ayran, fruit juice, lemonade, cola, soda, fruity soda, iced tea, Turkish coffee, and hot chocolate. Conclusion: Factors that increase the consumption of sugary drinks by adolescents may affect the food preferences and eating habits of these individuals in later ages. Therefore, promoting healthy beverage habits and increasing awareness are of great importance for the long-term health of adolescents.