Dietary Supplementation with Chenodeoxycholic Acid or Ursodeoxycholic Acid Modulates Growth, Thyroid Status, and Hepatopancreatic–Intestinal Health in Juvenile Little Yellow Croaker Larimichthys polyactis

Commercial feeds formulated for <i>Larimichthys crocea</i> are commonly used in intensive farming of <i>Larimichthys polyactis</i>; however, their nutritional composition is suboptimal for the latter. The study evaluated the effects of dietary chenodeoxycholic acid (CDCA) and ursodeoxycholic acid (UDCA) supplementation on mitigating nutritional mismatch-induced growth retardation and hepatopancreatic-intestinal metabolic disorders in <i>L. polyactis</i>. Fish were fed seven feeds: a commercial feed (control) and feeds supplemented with 300, 600, and 1200 mg/kg of CDCA or UDCA. Results showed that both bile acids (BAs) supplementation improved growth, altered thyroid hormone metabolism, with significant changes in hepatopancreatic-intestinal types of deiodination. Both BAs increased hepatopancreatic energy metabolism and cholic acid synthesis, while inducing hepatopancreatic oxidative damage. Notably, 300 mg/kg CDCA and 600 mg/kg UDCA significantly reduced hepatopancreatic vacuolation and lipid accumulation, which was associated with enhanced protease and lipase activities (<i>p</i> < 0.05). Dietary both BAs supplementation enhanced intestinal antioxidant capacity, but contributed to the inflammation, with 300 mg/kg UDCA improving intestinal mucosal morphology (<i>p</i> < 0.05). These findings suggest that supplementation with dietary 300 mg/kg CDCA, 300 and 600 mg/kg UDCA could alleviate growth restriction and liver-intestinal structural damage caused by nutritional mismatch, reduce hepatic fat accumulation, and enhance intestinal antioxidant capacity of <i>L. polyactis</i>.

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Journal
Antioxidants
Published
2025-11-03
DOI
https://doi.org/10.3390/antiox14111325
Primary Topic
Aquaculture Nutrition and Growth
Type
article
Field-Weighted Citation Impact
0.00

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article

Dietary Supplementation with Chenodeoxycholic Acid or Ursodeoxycholic Acid Modulates Growth, Thyroid Status, and Hepatopancreatic–Intestinal Health in Juvenile Little Yellow Croaker Larimichthys polyactis

Rui Wu, Wei Zhan, Tianxiao Ye, Chenglong Wu et al.
Antioxidants
Aquaculture Nutrition and Growth
article

Dietary Supplementation with Chenodeoxycholic Acid or Ursodeoxycholic Acid Modulates Growth, Thyroid Status, and Hepatopancreatic–Intestinal Health in Juvenile Little Yellow Croaker Larimichthys polyactis

Rui Wu, Wei Zhan, Tianxiao Ye, Chenglong Wu, Bo Lou, Yao Li, Limin Yan, Xiao Liang, Yu Zhang
article en

Abstract

Commercial feeds formulated for <i>Larimichthys crocea</i> are commonly used in intensive farming of <i>Larimichthys polyactis</i>; however, their nutritional composition is suboptimal for the latter. The study evaluated the effects of dietary chenodeoxycholic acid (CDCA) and ursodeoxycholic acid (UDCA) supplementation on mitigating nutritional mismatch-induced growth retardation and hepatopancreatic-intestinal metabolic disorders in <i>L. polyactis</i>. Fish were fed seven feeds: a commercial feed (control) and feeds supplemented with 300, 600, and 1200 mg/kg of CDCA or UDCA. Results showed that both bile acids (BAs) supplementation improved growth, altered thyroid hormone metabolism, with significant changes in hepatopancreatic-intestinal types of deiodination. Both BAs increased hepatopancreatic energy metabolism and cholic acid synthesis, while inducing hepatopancreatic oxidative damage. Notably, 300 mg/kg CDCA and 600 mg/kg UDCA significantly reduced hepatopancreatic vacuolation and lipid accumulation, which was associated with enhanced protease and lipase activities (<i>p</i> < 0.05). Dietary both BAs supplementation enhanced intestinal antioxidant capacity, but contributed to the inflammation, with 300 mg/kg UDCA improving intestinal mucosal morphology (<i>p</i> < 0.05). These findings suggest that supplementation with dietary 300 mg/kg CDCA, 300 and 600 mg/kg UDCA could alleviate growth restriction and liver-intestinal structural damage caused by nutritional mismatch, reduce hepatic fat accumulation, and enhance intestinal antioxidant capacity of <i>L. polyactis</i>.

AntioxidantsVol. 14(11)
Dalian Ocean University (CN), Huzhou Normal University (CN), Institute of Hydrobiology (CN), ZheJiang Academy of Agricultural Sciences (CN)
National Natural Science Foundation of China
Openalex Percentile: Top 71%
Aquaculture Nutrition and Growth
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