Unlocking the Potential of Agri-Food Waste for Innovative Applications and Bio-Based Materials

The Special Issue “Unlocking the Potential of Agri-Food Waste for Innovative Applications and Bio-Based Materials” brings together recent advances and emerging strategies for the valorization of agri-food residues. This Editorial provides an overview of the contributions included in the Special Issue, highlighting innovative approaches that convert waste streams into valuable bio-based materials, chemicals, and products. The collected works demonstrate how hydrodynamic, chemical, biological, and catalytic processes can be integrated to achieve sustainable waste management and circular resource recovery. By summarizing the main findings and perspectives, this Editorial emphasizes the growing relevance of agri-food waste valorization within the framework of the circular bioeconomy and encourages further interdisciplinary collaboration to accelerate the transition toward sustainable production systems.

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Publication Details

Journal
Applied Sciences
Published
2025-10-31
DOI
https://doi.org/10.3390/app152111692
Primary Topic
Food Waste Reduction and Sustainability
Type
article
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article

Unlocking the Potential of Agri-Food Waste for Innovative Applications and Bio-Based Materials

Silvia Tabasso, Emanuela Calcio Gaudino
Applied Sciences
Food Waste Reduction and Sustainability
article

Unlocking the Potential of Agri-Food Waste for Innovative Applications and Bio-Based Materials

Silvia Tabasso, Emanuela Calcio Gaudino
article en

Abstract

The Special Issue “Unlocking the Potential of Agri-Food Waste for Innovative Applications and Bio-Based Materials” brings together recent advances and emerging strategies for the valorization of agri-food residues. This Editorial provides an overview of the contributions included in the Special Issue, highlighting innovative approaches that convert waste streams into valuable bio-based materials, chemicals, and products. The collected works demonstrate how hydrodynamic, chemical, biological, and catalytic processes can be integrated to achieve sustainable waste management and circular resource recovery. By summarizing the main findings and perspectives, this Editorial emphasizes the growing relevance of agri-food waste valorization within the framework of the circular bioeconomy and encourages further interdisciplinary collaboration to accelerate the transition toward sustainable production systems.

Applied SciencesVol. 15(21)
University of Turin (IT)
Openalex Percentile: Top 62%
Food Waste Reduction and Sustainability
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Unlocking the Potential of Agri-Food Waste for Innovative Applications and Bio-Based Materials — Silvia Tabasso, Emanuela Calcio Gaudino · Applied Sciences (2025) | TGRS Research Map | TGRS