Provider, sponsor and family perceptions of Child and Adult Care Food Program (CACFP) participation and COVID-19 reimbursement increases
Increasing CACFP reimbursements while reducing other participation barriers can better support FCCH providers' and sponsors' participation. Supporting FCCH CACFP participation and retention can enhance access to healthy and nutritious meals for children from families with low income.
Authors
- Celeste Felix
- Samantha Kay-Daleiden Marshall
- Lorrene D. Ritchie (ORCID: https://orcid.org/0000-0002-8038-1821)
- Susana L Matias (ORCID: https://orcid.org/0000-0002-3635-7445)
- Danielle L. Lee (ORCID: https://orcid.org/0000-0003-2138-1087)
- Elyse Homel Vitale
- Kassandra A. Bacon (ORCID: https://orcid.org/0009-0009-5338-3985)
- Reka Vasicsek
Institutions
- University of California System (US)
- Business Roundtable (US)
- University of California Division of Agriculture and Natural Resources (US)
- University of California, Berkeley (US)
Publication Details
- Journal
- Public Health Nutrition
- Published
- 2025-01-01
- DOI
- https://doi.org/10.1017/s1368980025101389
- Primary Topic
- Food Security and Health in Diverse Populations
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Department of Social Services, Australian Government
- University of California, Davis