ASSESSMENT OF RICE PROCESSING AND MARKETING PRACTICES: THE CASE OF NIGERIA

This study investigated the category of scale-level rice processing across selected states in different geopolitical zones in Nigeria, factors motivating participation in rice processing, the characteristics of rice processing enterprises, and the marketing outlets employed for the distribution and sale of finished rice products. In October 2023, 168 rice processors were selected for the study using a multi-stage sampling procedure. Data were collected using a validated questionnaire, with simple descriptive statistics being employed in the data analysis. The results showed that most microprocessors (80.0%) and small-scale processors (58.3%) in the study area were located in Ekiti State, while medium-scale (41.2%) and large-scale (50%) ones were found in Kwara and Kano States, respectively. Profitability, which ranged between mean of 4.58 in Kwara and 4.89 in Ebonyi, was the most important motivating factor in all states. The characteristics of the enterprise revealed variations in start-up capital, association membership and the number of household members involved in the business. Kano State dominated all the market outlet categories, registering the highest percentage (63.4%) total sales. The study concluded that a higher percentage of rice production in these study areas was processed by the microprocessors and small-scale processors characterized by inadequate rice processing machines, and the distribution network has greater internal strength.