Understanding consumer response to front-of-package labeling: insights from a nationwide survey in Sri Lanka

These findings suggest that the traffic light system is an effective tool for guiding healthier food choices among Sri Lankan consumers. However, targeted educational campaigns are needed to address knowledge gaps, particularly among older, lower-income, and less-educated populations. Continuous evaluation and refinement of the traffic light labeling system are recommended to maintain its efficacy and relevance in promoting public health.

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Publication Details

Journal
BMC Public Health
Published
2025-10-31
DOI
https://doi.org/10.1186/s12889-025-24994-1
Primary Topic
Consumer Attitudes and Food Labeling
Type
article
Field-Weighted Citation Impact
0.00
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article

Understanding consumer response to front-of-package labeling: insights from a nationwide survey in Sri Lanka

Ranjith Batuwanthudawe, Balangoda Muhamdiramlage Indika Gunawardana, A. M. A. A. P. Alagiyawanna, Millawage Supun Dilara Wijesinghe et al.
BMC Public Health
Consumer Attitudes and Food Labeling
article

Understanding consumer response to front-of-package labeling: insights from a nationwide survey in Sri Lanka

Ranjith Batuwanthudawe, Balangoda Muhamdiramlage Indika Gunawardana, A. M. A. A. P. Alagiyawanna, Millawage Supun Dilara Wijesinghe, Weerasinghe Mudiyanselage Prasad Ch Weerasinghe, Upeksha Gayani Karawita, Nissanka Achchi Kankanamalage Ayoma Iroshanee Nissanka, Vithanage Chandima Nayani Vithana, Kanchana Lanka Kumari Mahagamage
article en

Abstract

These findings suggest that the traffic light system is an effective tool for guiding healthier food choices among Sri Lankan consumers. However, targeted educational campaigns are needed to address knowledge gaps, particularly among older, lower-income, and less-educated populations. Continuous evaluation and refinement of the traffic light labeling system are recommended to maintain its efficacy and relevance in promoting public health.

BMC Public HealthVol. 25(1)
University of Colombo (LK)
Openalex Percentile: Top 58%
Consumer Attitudes and Food Labeling
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