Perception of Agroecological Practices Among Smallholder Farmers: Opportunities, Influencing Factors, and Barriers in Senegal

Market gardening plays a central role in food security and improving household income in Ziguinchor, Senegal. Faced with growing environmental and socio-economic challenges, agroecology emerges as a sustainable pathway for strengthening this agro-economic activity. This study evaluates the adoption of agroecological practices by urban and peri-urban market gardeners, identifying influencing factors and constraints. A survey of 300 farmers was conducted in Ziguinchor, and data were analyzed using Excel. Relative Importance Index (RII), Weighted Average Index (WAI), and Problem Confrontation Index (PCI) ranked the most used practices, influencing factors, and adoption barriers. Results show that 79.67% of respondents were women, mostly over 45, with secondary education. Most of market gardeners consider this activity main source of income, and have been doing so for more than 10 years. Common agroecological practices include: removing weeds and diseased plants, organic fertilization, watering, crop rotation, and recommended fertilizer application, with relative importance indices of 0.75, 0.75, 0.72, 0.73, and 0.62, respectively. Key constraints include the lack of labor (PCI = 789), lack of information and training (PCI = 597), high cost of improved seeds (PCI = 549), and limited access to organic fertilizer (PCI = 538). Reinforcing extension services, capacity building, and both technical and financial support is essential to promote agroecological practices.