Authors

• Javier Thomas Gonzalez (ORCID: https://orcid.org/0000-0002-9939-0074)
• Sophie Jackson (ORCID: https://orcid.org/0000-0002-7470-9800)
• Chloe - Jubainville
• Thomas J. Fisher (ORCID: https://orcid.org/0000-0001-5885-7646)
• Harry Smith (ORCID: https://orcid.org/0000-0003-1020-1837)
• Matt Thomas (ORCID: https://orcid.org/0000-0002-3407-6762)
• Anthony E. Pickering (ORCID: https://orcid.org/0000-0003-0345-0456)
• C. Beattie (ORCID: https://orcid.org/0000-0003-4311-7113)
• Danielle Milne
• Michael Ambler (ORCID: https://orcid.org/0000-0001-7884-6522)
• James A. Betts (ORCID: https://orcid.org/0000-0002-9129-5777)
• Annabel Ferriman
• Paul White (ORCID: https://orcid.org/0000-0002-7503-9896)
• Aravind Ramesh (ORCID: https://orcid.org/0000-0001-8302-7097)
• C. J. Horsley
• Kate Lobo
• Hannah Maxfield
• Borislavova Borislava

Institutions

• North Bristol NHS Trust (GB)
• University of the West of England (GB)
• University of Bristol (GB)
• University of Bath (GB)

Publication Details

Journal

Clinical Nutrition

Published

2025-10-30

DOI

https://doi.org/10.1016/j.clnu.2025.10.003

Primary Topic

Clinical Nutrition and Gastroenterology

Type

article

Field-Weighted Citation Impact

0.00