Minimum recommended micronutrient intake status and associated factors among pastoralist children aged 6–23 months in Aysaita district, Afar Region, Ethiopia, 2024: A community based cross-sectional study

This study revealed low adequate micronutrient intake among children aged 6-23 months, with only slightly over one-third (35.67%) meeting the minimum recommended status. Being a male child, having media exposure, having exclusive breast feeding, being in the income category 7.07-35.34 USD and spontaneous vaginal delivery were factors associated with the minimum recommended micronutrient intake status. To effectively address micronutrient intake, interventions must be more targeted and intensified. This involves strengthening programs that educate mothers on optimal infant and young child feeding, from exclusive breastfeeding to preparing diverse, nutrient-rich foods. Public messaging via community campaigns and media should be expanded to promote affordable, local food options and must explicitly target caregivers of girls to eliminate preferential feeding practices. Finally, to overcome economic barriers, initiatives like women's economic empowerment, social safety nets, and homestead food production (e.g., kitchen gardens, poultry) should be supported to ensure consistent household access to nutritious food.