Identification of Malnutrition Risk Factors in Gastrointestinal Cancer: A Multicentric Cross-Sectional Study
A high prevalence of malnutrition was found among newly diagnosed GI cancer patients, driven by both clinical and nutritional factors. Early assessment and targeted intervention, especially focusing on dietary intake and symptom management, are crucial to improve clinical outcomes.
Authors
- S. Janardhanan
- T Subramanian
Institutions
- Avinashilingam University (IN)
Publication Details
- Journal
- Asian Pacific Journal of Cancer Prevention
- Published
- 2025-10-01
- DOI
- https://doi.org/10.31557/apjcp.2025.26.10.3815
- Primary Topic
- Nutrition and Health in Aging
- Type
- article
- Field-Weighted Citation Impact
- 0.00
Funders
- Indian Council of Social Science Research